Salmon Fillets red thai inspired
Packaged product Fish and Seafood The Fishmonger
Salmon Fillets red thai inspired contains 204 kcal per 100 g. A serving, 1 microwaved fillet, 97 g (97 g) provides about 198 kcal.
Roughly 58% of its calories come from fat, with 36% from protein and 6% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (198 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 13.1 g | 17% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 289 mg | 13% |
| Total carbohydrates L | 2.9 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18.5 g | 37% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 6%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.5 gin the lowest quarter of fish and seafood (median 20 g)
- Sugars1.1 gin the top quarter of fish and seafood (median 0 g)
- Fat13.1 gabove the median for fish and seafood (median 13 g)
- Saturated fat2.4 gabove the median for fish and seafood (median 2.2 g)
- Sodium289 mgabove the median for fish and seafood (median 80 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- The Fishmonger
- Barcode
- 4088600058825
- Label serving
- 1 microwaved fillet (97 g)
- Category
- Salmon fillets
- Packaging
- en:ldpe-film,en:pet-tray
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SALMON (Salmo salar) (87%) (Fish), RED THAI STYLE MARINADE (13%) [Water, Salt, Stabilisers: Sodium Acetate, Sodium Carbonates, Sodium Citrates; Glucose Syrup, Dextrose, Acid: Citric Acid; Antioxidants: Ascorbic Acid, Sodium Ascorbate; Sugar, Ground Chillies, Ground Paprika, Dried Onions, Dried Garlic, Coconut Milk Powder (Coconut Milk, Glucose Syrup), Lemon Peel, Dried Parsley, Spice Extract, Flavouring]. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucose syrupSugarOnionGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filetti di salmone al naturale Eurospin | 204 | 20 g | 0 g | 14 g |
| 2 atlantic salmon fillets Aldi | 204 | 19.8 g | 5.4 g | 11.5 g |
| Grill lazac "Korzika", olajos-mustáros Almare | 204 | 18 g | 0.5 g | 14.4 g |
| Feine Lachsfilets in kräuter Sauce Almare Seafood | 204 | 13 g | 4 g | 15 g |
| Norwegische Lachsfiletportionen Blue Bay | 204 | 22.2 g | 0 g | 12.8 g |
| Salmon Darnes Dunnes Stores | 204 | 19 g | 0.3 g | 14 g |
| Salmon Fillets Keohane's of Bantry | 204 | 19.1 g | 0.3 g | 14 g |
| Filetto di Salmone con Pelle Gastronomia Mare | 205 | 21.3 g | 0 g | 13.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600058825. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.