Salade Mexicaine au thon
Packaged product Vegetables NiXe
Salade Mexicaine au thon contains 109 kcal per 100 g.
Roughly 38% of its calories come from protein, with 36% from carbohydrates and 26% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 2,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 9.5 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.25 g | 0.5% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 36%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of vegetables (median 4.3 g)
- Sugars0.5 gin the lowest quarter of vegetables (median 2.3 g)
- Fat3 gin the lowest quarter of vegetables (median 7.6 g)
- Saturated fat0.5 gbelow the median for vegetables (median 1 g)
- Sodium400 mgabove the median for vegetables (median 328 mg)
- Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
tuna 25%, cooked red kidney beans 23%, sweetcorn 17%, red peppers 9%, Water, carrot, Onion, sunflower oil, salt, sugar, chilli powder, natural jalapeño pepper flavouring, guar gum Allergy advice: Contains _Fish_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionSunflower oilSaltSugar
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|---|---|---|---|---|
| Salade de chou blanc aux crevettes Mix Buffet Mix Buffet | 109 | 3.1 g | 3.2 g | 9.1 g |
| Country Coleslaw Hy-Vee | 109 | 0.91 g | 13.6 g | 7.3 g |
| Salatcup Hähnchen Aldi | 109 | 3.6 g | 8.4 g | 6.3 g |
| Kartoffelsalat Chef Select | 109 | 1.6 g | 14.4 g | 4.6 g |
| Piemontaise 500g Netto | 109 | 3.7 g | 7.4 g | 6.9 g |
| Salade de lentilles, épeautre & tofu fumé Soy | 109 | 5.9 g | 12 g | 2.7 g |
| Salade Repas Veggie Lentilles Boulgour & Feta Soy | 109 | 4.8 g | 11 g | 4 g |
| Piémontaise au jambon Franprix | 109 | 4.5 g | 8.5 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20398507. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.