Sainsbury's Sausage Casserole
Packaged product Soups and Sauces Sainsbury's
Sainsbury's Sausage Casserole contains 57 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 57 kcal.
Roughly 43% of its calories come from carbohydrates, with 31% from fat and 26% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (59 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57.3 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 173 mg | 8% |
| Total carbohydrates L | 5.7 g | 2% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 43%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gabove the median for soups and sauces (median 2.4 g)
- Fiber2.2 gin the top quarter of soups and sauces (median 1 g)
- Sugars2 gabove the median for soups and sauces (median 1.7 g)
- Fat1.8 gbelow the median for soups and sauces (median 1.8 g)
- Saturated fat1 gabove the median for soups and sauces (median 0.41 g)
- Sodium173 mgin the lowest quarter of soups and sauces (median 314 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.6 g |
|---|
Product details
- Brand
- Sainsbury's
- Barcode
- 01538205
- Label serving
- 1 portion (100 g)
- Category
- Soups
- Packaging
- en:pp-cap,en:pp-pot
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Petits Pois (17%), Peas (16%), Potatoes (Sulphites) Onion, Shredded Ham Hock (5%) (Pork, Salt, Preservative: Sodium Nitrite) British Butter (Cows' Milk), Salt, Garlic Purée, Parsley, Acidity Regulator: Sodium Bicarbonate, Spearmint, White Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek chicken soup Kevin’s | 57 | 4.9 g | 2.5 g | 2.9 g |
| Tuscan-style White Bean Minestrone Soup Amy's Organic Soups | 57 | 2 g | 9.8 g | 1.2 g |
| Aromatic Butternut Squash Soup, Aromatic Butternut Squash Whole foods market | 57 | 0.82 g | 6.5 g | 3.7 g |
| Spicy Chicken And Sausage Gumbo Campbell's CHUNKY | 57 | 3.3 g | 7.8 g | 1.4 g |
| Thaise pompoen kokos soep Delheize | 57 | 1.5 g | 4 g | 3.5 g |
| Sensations - Crème Forestière à l'huile aromatisée Truffe Knorr | 57 | 0.9 g | 4.1 g | 4 g |
| Hearty three bean soup Morrisons | 57 | 2.8 g | 8.2 g | 1 g |
| Sundried Tomato,Lentil & Smoked Paprika Soup Aldi | 57 | 2.6 g | 9.2 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 01538205. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.