Rudolph noses

Packaged product Sweets and Desserts Tesco

Rudolph noses contains 488 kcal per 100 g. A serving, 13 g (13 g) provides about 63 kcal.

Roughly 54% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 9,171 products.

100 g provides 24% of the Daily Value for Riboflavin (B2), 14% of the Daily Value for calcium and 12% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rudolph noses by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
488kcal per 100 g
4.7 gprotein
51.6 gcarbohydrates
28.9 gfat
63kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 28.9 g 37%
Saturated fat L 17.8 g 89%
Cholesterol L 14 mg 5%
Sodium L 60 mg 3%
Total carbohydrates L 51.6 g 19%
Dietary fiber L 1.5 g 5%
Total sugars L 34.8 g
Added sugars L 56.8 g 114%
Protein L 4.7 g 9%
Vitamin A L 7 µg0.8%
Vitamin C L 0.3 mg0.3%
Vitamin D L 0.027 µg0.1%
Vitamin E L 0.68 mg5%
Thiamin (B1) L 0.052 mg4%
Riboflavin (B2) L 0.31 mg24%
Niacin (B3) L 0.13 mg0.8%
Pantothenic acid (B5) L 0.39 mg8%
Vitamin B6 L 0.047 mg3%
Folate (B9) L 6.4 µg2%
Vitamin B12 L 0.11 µg4%
Calcium L 178 mg14%
Iron L 0.14 mg0.8%
Magnesium L 17.3 mg4%
Phosphorus L 145 mg12%
Potassium L 225 mg5%
Zinc L 0.59 mg5%
Copper L 0.004 mg0.4%
Manganese L 0.003 mg0.1%
Selenium L 3.5 µg6%
Iodine L 3.5 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 43%Fat: 54%488kcal / 100 g
  • Protein 4%
  • Carbohydrates 43%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)24%Calcium14%Phosphorus12%Pantothenic acid (B5)8%Selenium6%Zinc5%Potassium5%Vitamin E5%Vitamin B124%Thiamin (B1)4%

Nutritional insights

  • Protein4.7 gabove the median for sweets and desserts (median 2.9 g)
  • Fiber1.5 gabove the median for sweets and desserts (median 0 g)
  • Sugars34.8 gin the lowest quarter of sweets and desserts (median 54 g)
  • Fat28.9 gin the top quarter of sweets and desserts (median 1.7 g)
  • Saturated fat17.8 gin the top quarter of sweets and desserts (median 2.1 g)
  • Sodium60 mgabove the median for sweets and desserts (median 50 mg)
  • Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels
  • Water11.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L43 µg
Other components (2)
Water L11.4 g
Alcohol L0 g

Product details

Brand
Tesco
Barcode
5059697261763
Quantity
150g
Label serving
13 g
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White Chocolate (Sugar, Cocoa Butter, Dried Whole _Milk_, Emulsifiers (_Soya_ Lecithins. Lecithins), Flavouring), Glucose Syrup, Evaporated _Milk_, Sugar, Cocoa Butter, Dried Whole _Milk_, Cocoa Mass, Invert Sugar Syrup, Flavouring, Maltodextrin, Colour (Iron Oxides and Hydroxides), Fruit, Plant and Vegetable Concentrates (Radish, Safflower, Sweet Potato, Apple, Blackcurrant, Lemon, Cherry), Preservative (Sorbic Acid), Emulsifiers (_Soya_ Lecithins, Lecithins), Acidity Regulator (Citric Acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupMilkSugarCocoa butterApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rudolph noses?

100 g of Rudolph noses has 488 kcal. Serving, 13 g (13 g): about 63 kcal.

How much protein is in Rudolph noses?

Rudolph noses contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 0.61 g in serving, 13 g (13 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 2.9 g).

How many carbs are in Rudolph noses?

Rudolph noses has 51.6 g of total carbohydrates per 100 g, including 1.5 g of fiber and 34.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rudolph noses?

Rudolph noses contains 28.9 g of fat per 100 g, of which 17.8 g is saturated (89% of the Daily Value).

What vitamins and minerals does Rudolph noses contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (24% DV), calcium (14% DV) and phosphorus (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rudolph noses?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697261763. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.