"Rosette ""-25%* de sel"""
"Rosette ""-25%* de sel""" contains 387 kcal per 100 g. A serving, 30 g, rosette (30 g) provides about 116 kcal.
Roughly 72% of its calories come from fat, with 26% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (373 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 1,360 mg | 59% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.5 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 2%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gbelow the median for meat (median 25.1 g)
- Fiber0.5 gin the top quarter of meat (median 0 g)
- Sugars1.5 gabove the median for meat (median 1.2 g)
- Fat31 gin the top quarter of meat (median 29 g)
- Saturated fat13 gin the top quarter of meat (median 12 g)
- Sodium1,360 mgin the lowest quarter of meat (median 1,840 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710489992
- Quantity
- 0.1 kg
- Label serving
- 30 g (Rosette)
- Category
- Rosette dry sausage
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc, sel de mer et minéraux de mer (potassium, magnésium, calcium), lactose (LAIT), sel, épices, dextrose, sucre, ail, conservateurs : acide ascorbique, nitrate de potassium, ferments. 145g de viande utilisés pour la préparation de 100g de produit fini. Traces éventuelles de fruits à coque. Elaboré à partir de porc origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosette grande tranche Cochonou | 387 | 25 g | 2 g | 31 g |
| Rosette de Lyon France Salaisons | 387 | 21 g | 3.3 g | 32 g |
| Rosette bridee AOSTE Aoste | 388 | 26 g | 1.3 g | 31 g |
| Rosette Cora | 386 | 28 g | 1 g | 30 g |
| Rosette Label Rouge - x10 tranches, 100g U | 386 | 25 g | 2.5 g | 31 g |
| Rosette Cora | 386 | 24 g | 2.6 g | 31 g |
| Rosette éleveurs Cochonou | 389 | 25 g | 1 g | 32 g |
| Rosette Lidl | 385 | 22 g | 2.3 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in "Rosette ""-25%* de sel"""?
100 g of "Rosette ""-25%* de sel""" has 387 kcal. Serving, 30 g, rosette (30 g): about 116 kcal.
Is "Rosette ""-25%* de sel""" high in protein?
"Rosette ""-25%* de sel""" contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7.5 g in serving, 30 g, rosette (30 g). About 26% of its calories come from protein. Compared with other meat, that is below the median (median 25.1 g).
How many carbs are in "Rosette ""-25%* de sel"""?
"Rosette ""-25%* de sel""" has 2 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in "Rosette ""-25%* de sel"""?
"Rosette ""-25%* de sel""" contains 31 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).
How much sodium is in "Rosette ""-25%* de sel"""?
100 g contains 1,360 mg of sodium, 59% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710489992. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.