Rocky road ice cream
Packaged product Sweets and Desserts Blue Bunny
Rocky road ice cream contains 224 kcal per 100 g. A serving, 0.5 cup, 67 g (67 g) provides about 150 kcal.
Roughly 56% of its calories come from carbohydrates, with 36% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 9 g | 11% |
| Saturated fat L | 5.2 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10% |
| Sodium L | 90 mg | 4% |
| Total carbohydrates L | 31.3 g | 11% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 23.9 g | |
| Protein L | 4.5 g | 9% |
| Vitamin A L | 89.7 µg | 10% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 119 mg | 9% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 284 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 56%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.5 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber1.5 gin the top quarter of sweets and desserts (median 0.4 g)
- Sugars23.9 gabove the median for sweets and desserts (median 21.9 g)
- Fat9 gbelow the median for sweets and desserts (median 10.3 g)
- Saturated fat5.2 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium90 mgabove the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 299 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 224 kcal | 224 kcal |
| Protein | 4.5 g | 4.5 g |
| Carbohydrates | 31.3 g | 31.3 g |
| Fat | 9 g | 9 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 23.9 g | 23.9 g |
| Sodium | 90 mg | 90 mg |
Product details
- Brand
- Blue Bunny
- Barcode
- 0070640012657
- Label serving
- 0.5 cup (67 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, marshmallow ribbon (corn syrup, water, vanilla extract, artificial flavor, whey protein concentrate, gelatin, sodium hexametaphosphate, microcrystalline cellulose, sodium aluminum phosphate, cellulose gum), sugar, skim milk, mixed nuts (cashews, almonds, canola oil, salt), cocoa processed with alkali, contains 1% or less of vanilla extract, carob bean gum, guar gum, carrageenan, mono & diglycerides, cellulose gel, cellulose gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarAlmondRapeseed (canola) oilSalt
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|---|---|---|---|---|
| Gelato indulgences Breyers | 224 | 4 g | 30.3 g | 10.5 g |
| Soy dream, non-dairy frozen dessert, butter pecan Soy Dream | 224 | 1.2 g | 27.1 g | 12.9 g |
| Premium Ice Cream Ingles Markets Inc. | 224 | 4.5 g | 28.4 g | 10.4 g |
| Ingles Best, Premium Ice Cream, French Vanilla Ingles Markets Inc. | 224 | 4.5 g | 29.8 g | 10.4 g |
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| Sweet Action, Ice Cream, Mint Chip Peoples-Zebra Records | 224 | 2.4 g | 18.8 g | 14.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2489927. License: CC0 1.0 (U.S. public domain). Source record dated March 2, 2022. Imported November 6, 2026.
- Open Food Facts, record 0070640012657. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.