Roasted Veggie Bowl

Packaged product Vegetables Simple Truth

Roasted Veggie Bowl contains 188 kcal per 100 g. A serving, 150.0 g (150 g) provides about 282 kcal.

Roughly 47% of its calories come from fat, with 44% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 138 kcal per 100 g across 1,285 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Veggie Bowl by Simple Truth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
4.1 gprotein
20 gcarbohydrates
9.4 gfat
282kcal in serving, 150.0 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 9.4 g 12%
Saturated fat L 0.9 g 5%
Sodium not reported
Total carbohydrates L 20 g 7%
Dietary fiber L 3.1 g 11%
Total sugars L 4.3 g
Added sugars L 0 g 0%
Protein L 4.1 g 8%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 44%Fat: 47%188kcal / 100 g
  • Protein 9%
  • Carbohydrates 44%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamin B60%Folate (B9)0%Vitamin B120%Choline0%

Nutritional insights

  • Protein4.1 gbelow the median for vegetables (median 4.3 g)
  • Fiber3.1 gin the top quarter of vegetables (median 1.8 g)
  • Sugars4.3 gabove the median for vegetables (median 3 g)
  • Fat9.4 gabove the median for vegetables (median 7.9 g)
  • Saturated fat0.9 gbelow the median for vegetables (median 1.3 g)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Simple Truth
Barcode
6001224471052
Label serving
150.0 g
Category
Prepared salads

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Veggie Bowl?

100 g of Roasted Veggie Bowl has 188 kcal. Serving, 150.0 g (150 g): about 282 kcal.

How much protein is in Roasted Veggie Bowl?

Roasted Veggie Bowl contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 6.2 g in serving, 150.0 g (150 g). About 9% of its calories come from protein. Compared with other vegetables, that is below the median (median 4.3 g).

How many carbs are in Roasted Veggie Bowl?

Roasted Veggie Bowl has 20 g of total carbohydrates per 100 g, including 3.1 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Veggie Bowl?

Roasted Veggie Bowl contains 9.4 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6001224471052. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2025. Imported November 8, 2026.

Last updated: . Source description: "ROASTED VEGGIE BOWL". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.