Roasted & Salted Peanuts

Packaged product Beans and Legumes Stockwell & Co

Roasted & Salted Peanuts contains 645 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 645 kcal.

Roughly 76% of its calories come from fat, with 18% from protein and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (603 kcal per 100 g).

100 g provides 163% of the Daily Value for iodine, 49% of the Daily Value for Niacin (B3) and 46% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted & Salted Peanuts by Stockwell & Co, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
645kcal per 100 g
28.6 gprotein
9.6 gcarbohydrates
53.4 gfat
645kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 645 kcal
Total fat L 53.4 g 68%
Saturated fat L 7.7 g 39%
Cholesterol L 0 mg 0%
Sodium L 354 mg 15%
Total carbohydrates L 9.6 g 3%
Dietary fiber L 5.8 g 21%
Total sugars L 4.5 g
Added sugars L 0 g 0%
Protein L 28.6 g 57%
Vitamin A L 0 µg0%
Vitamin C L 0.19 mg0.2%
Vitamin D L 0 µg0%
Vitamin E L 5.4 mg36%
Thiamin (B1) L 0.32 mg27%
Riboflavin (B2) L 0.018 mg1%
Niacin (B3) L 7.9 mg49%
Pantothenic acid (B5) L 1.3 mg26%
Vitamin B6 L 0.3 mg18%
Folate (B9) L 66.6 µg17%
Vitamin B12 L 0 µg0%
Calcium L 44.4 mg3%
Iron L 1.2 mg7%
Magnesium L 142 mg34%
Phosphorus L 299 mg24%
Potassium L 524 mg11%
Zinc L 2.3 mg20%
Copper L 0.36 mg40%
Manganese L 1.1 mg46%
Selenium L 23.1 µg42%
Iodine L 244 µg163%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 6%Fat: 76%645kcal / 100 g
  • Protein 18%
  • Carbohydrates 6%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine163%Niacin (B3)49%Manganese46%Selenium42%Copper40%Vitamin E36%Magnesium34%Thiamin (B1)27%Pantothenic acid (B5)26%Phosphorus24%

Nutritional insights

  • Protein28.6 gin the top quarter of beans and legumes (median 25 g)
  • Fiber5.8 gin the lowest quarter of beans and legumes (median 7.6 g)
  • Sugars4.5 gbelow the median for beans and legumes (median 5 g)
  • Fat53.4 gin the top quarter of beans and legumes (median 50 g)
  • Saturated fat7.7 gabove the median for beans and legumes (median 7.1 g)
  • Sodium354 mgbelow the median for beans and legumes (median 364 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
  • Water1.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L3.7 g
Carotenoids (1)
Beta-carotene L1.9 µg
Other components (2)
Water L1.6 g
Alcohol L0 g

Product details

Brand
Stockwell & Co
Barcode
5057545696651
Quantity
200g
Label serving
1 serving (100 g)
Category
Roasted peanuts
Packaging
en:mixed-plastic-bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanut, Rapeseed Oil, Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutRapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5057545696651. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roasted & Salted Peanuts?

100 g of Roasted & Salted Peanuts has 645 kcal. Serving, 1 serving, 100 g (100 g): about 645 kcal.

Is Roasted & Salted Peanuts high in protein?

Roasted & Salted Peanuts contains 28.6 g of protein per 100 g (57% of the 50 g Daily Value), or 28.6 g in serving, 1 serving, 100 g (100 g). About 18% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 25 g).

How many carbs are in Roasted & Salted Peanuts?

Roasted & Salted Peanuts has 9.6 g of total carbohydrates per 100 g, including 5.8 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted & Salted Peanuts?

Roasted & Salted Peanuts contains 53.4 g of fat per 100 g, of which 7.7 g is saturated (39% of the Daily Value).

What vitamins and minerals does Roasted & Salted Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (163% DV), Niacin (B3) (49% DV), manganese (46% DV), selenium (42% DV) and copper (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted & Salted Peanuts?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.