Roasted & Salted Almonds
Packaged product Spices, Herbs and Condiments Terri Lynn Inc.
Roasted & Salted Almonds contains 600 kcal per 100 g. A serving, 0.25 cup, 30 g (30 g) provides about 180 kcal.
Roughly 78% of its calories come from fat, with 12% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for spices, herbs and condiments on FoodFactly (607 kcal per 100 g).
100 g provides 21% of the Daily Value for calcium and 20% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 56.7 g | 73% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 3.3 g | |
| Protein L | 20 g | 40% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 267 mg | 21% |
| Iron L | 3.6 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 10%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the lowest quarter of spices, herbs and condiments (median 21.4 g)
- Fiber10 gin the lowest quarter of spices, herbs and condiments (median 10.7 g)
- Sugars3.3 gin the lowest quarter of spices, herbs and condiments (median 3.6 g)
- Fat56.7 gin the top quarter of spices, herbs and condiments (median 53.6 g)
- Saturated fat5 gin the top quarter of spices, herbs and condiments (median 3.6 g)
- Sodium333 mgbelow the median for spices, herbs and condiments (median 342 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 600 kcal | 600 kcal |
| Protein | 20 g | 20 g |
| Carbohydrates | 16.7 g | 16.7 g |
| Fat | 56.7 g | 56.7 g |
| Fiber | 10 g | 10 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 333 mg | 333 mg |
Product details
- Brand
- Terri Lynn Inc.
- Barcode
- 0726338070156
- Label serving
- 0.25 cup (30 g)
- Category
- Roasted salted almonds
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Almonds, peanut and/or sunflower oil, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondPeanutSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roasted Salted Almonds City Nut And Candy Inc. | 600 | 20 g | 13.3 g | 56.7 g |
| Roasted & salted almonds Torn & Glasser | 600 | 20 g | 20 g | 50 g |
| Almonds Roasted & Salted Kings Super Markets Inc | 600 | 20 g | 16.7 g | 53.3 g |
| Roasted & Salted Almonds Wonderful Pistachios & Almonds Llc | 600 | 20 g | 20 g | 53.3 g |
| Roasted & Salted Almonds Wonderful Pistachios & Almonds Llc | 600 | 20 g | 20 g | 53.3 g |
| Roasted & Salted Almonds Bergin Nut Company Inc. | 600 | 20 g | 17.1 g | 54.3 g |
| Roasted And Salted Almonds Treasured Harvest | 600 | 20 g | 23.3 g | 53.3 g |
| Roasted & salted almonds Hickory Harvest Foods | 600 | 20 g | 20 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1879960. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0726338070156. License: ODbL 1.0 (Open Food Facts). Source record dated December 1, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.