Roasted Red Pepper & Aubergine Dip

Packaged product Soups and Sauces M&S Collection

Roasted Red Pepper & Aubergine Dip contains 82 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 70 kcal.

Roughly 74% of its calories come from fat, with 21% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

82kcal per 100 g
1.1 gprotein
4.1 gcarbohydrates
6.5 gfat
70kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 6.5 g 8%
Saturated fat L 1.1 g 6%
Sodium L 484 mg 21%
Total carbohydrates L 4.1 g 1%
Dietary fiber L 1.5 g 5%
Total sugars L 2.8 g
Protein L 1.1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 21%Fat: 74%82kcal / 100 g
  • Protein 6%
  • Carbohydrates 21%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.1 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber1.5 gabove the median for soups and sauces (median 1 g)
  • Sugars2.8 gbelow the median for soups and sauces (median 3.6 g)
  • Fat6.5 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat1.1 gabove the median for soups and sauces (median 0.8 g)
  • Sodium484 mgabove the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Collection
Barcode
29457632
Label serving
1 portion (85 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Red Pepper & Aubergine Dip?

100 g of Roasted Red Pepper & Aubergine Dip has 82 kcal. Serving, 1 portion, 85 g (85 g): about 70 kcal.

How much protein is in Roasted Red Pepper & Aubergine Dip?

Roasted Red Pepper & Aubergine Dip contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.94 g in serving, 1 portion, 85 g (85 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Roasted Red Pepper & Aubergine Dip?

Roasted Red Pepper & Aubergine Dip has 4.1 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Red Pepper & Aubergine Dip?

Roasted Red Pepper & Aubergine Dip contains 6.5 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Roasted Red Pepper & Aubergine Dip?

100 g contains 484 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29457632. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.