Roasted Peanut Powder with Cocoa

Packaged product Dairy and Eggs PBfit

Roasted Peanut Powder with Cocoa contains 417 kcal per 100 g. A serving, 1 serving, 16 g (16 g) provides about 67 kcal.

Roughly 45% of its calories come from carbohydrates, with 30% from protein and 25% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 606 kcal per 100 g across 2,938 products.

100 g provides 45% of the Daily Value for Niacin (B3), 40% of the Daily Value for chloride and 27% of the Daily Value for Pantothenic acid (B5).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Roasted Peanut Powder with Cocoa by PBfit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
417kcal per 100 g
33.3 gprotein
50 gcarbohydrates
12.5 gfat
67kcal in serving, 1 serving, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 12.5 g 16%
Saturated fat L 1.7 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,000 mg 43%
Total carbohydrates L 50 g 18%
Dietary fiber L 33.3 g 119%
Total sugars L 16.7 g
Added sugars L 25 g 50%
Protein L 33.3 g 67%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.63 µg3%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.25 mg21%
Riboflavin (B2) L 0.063 mg5%
Niacin (B3) L 7.2 mg45%
Pantothenic acid (B5) L 1.3 mg27%
Vitamin B6 L 0.25 mg15%
Folate (B9) L 81.5 µg20%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 62.5 mg5%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 1,169 mg25%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 36.3 µg24%
Chloride L 920 mg40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 45%Fat: 25%417kcal / 100 g
  • Protein 30%
  • Carbohydrates 45%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)45%Chloride40%Pantothenic acid (B5)27%Potassium25%Iodine24%Thiamin (B1)21%Folate (B9)20%Vitamin B615%Riboflavin (B2)5%Calcium5%

Nutritional insights

  • Protein33.3 gin the top quarter of dairy and eggs (median 25 g)
  • Fiber33.3 gin the top quarter of dairy and eggs (median 7 g)
  • Sugars16.7 gin the top quarter of dairy and eggs (median 6.3 g)
  • Fat12.5 gin the lowest quarter of dairy and eggs (median 49.2 g)
  • Saturated fat1.7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sodium1,000 mgin the top quarter of dairy and eggs (median 204 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
  • Water2.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L18.2 g
Polyunsaturated fat L8.6 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.009 g
DHA (omega-3, 22:6 n-3) L0.009 g
ALA (omega-3, 18:3 n-3) L0.035 g
Linoleic acid (omega-6, 18:2) L8.6 g
Carotenoids (1)
Beta-carotene L2.2 µg
Other components (3)
Water L2.2 g
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 411 kcal417 kcal
Protein 34 g33.3 g
Carbohydrates 50 g50 g
Fat 9 g12.5 g
Fiber 12 g33.3 g
Sugars 30 g16.7 g
Sodium 590 mg1,000 mg

Product details

Brand
PBfit
Barcode
0897922002317
Quantity
8 oz
Label serving
1 serving (16 g)
Category
Peanut butters
Nutri-Score
D as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, cocoa, sugar and, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0897922002317. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 870372. License: CC0 1.0 (U.S. public domain). Source record dated February 6, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roasted Peanut Powder with Cocoa?

100 g of Roasted Peanut Powder with Cocoa has 417 kcal. Serving, 1 serving, 16 g (16 g): about 67 kcal.

Is Roasted Peanut Powder with Cocoa high in protein?

Roasted Peanut Powder with Cocoa contains 33.3 g of protein per 100 g (67% of the 50 g Daily Value), or 5.3 g in serving, 1 serving, 16 g (16 g). About 30% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 25 g).

How many carbs are in Roasted Peanut Powder with Cocoa?

Roasted Peanut Powder with Cocoa has 50 g of total carbohydrates per 100 g, including 33.3 g of fiber and 16.7 g of sugars.

How much fat is in Roasted Peanut Powder with Cocoa?

Roasted Peanut Powder with Cocoa contains 12.5 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Roasted Peanut Powder with Cocoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (45% DV), chloride (40% DV), Pantothenic acid (B5) (27% DV), potassium (25% DV) and iodine (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Peanut Powder with Cocoa?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.