Roasted Garlic Sauce

Packaged product Soups and Sauces Ragú Kettle

Roasted Garlic Sauce contains 81 kcal per 100 g. A serving, 1 serving, 123 g (123 g) provides about 100 kcal.

Roughly 53% of its calories come from fat, with 39% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (86 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Roasted Garlic Sauce by Ragú Kettle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
1.6 gprotein
8.1 gcarbohydrates
4.9 gfat
100kcal in serving, 1 serving, 123 g (123 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 4.9 g 6%
Saturated fat L 0.81 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 398 mg 17%
Total carbohydrates L 8.1 g 3%
Dietary fiber L 1.6 g 6%
Total sugars L 4.9 g
Added sugars L 0 g 0%
Protein L 1.6 g 3%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 16 mg1%
Iron L 0.49 mg3%
Potassium L 398 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 39%Fat: 53%81kcal / 100 g
  • Protein 8%
  • Carbohydrates 39%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8%Iron3%Calcium1%Vitamin D0%Choline0%

Nutritional insights

  • Protein1.6 gbelow the median for soups and sauces (median 1.8 g)
  • Sugars4.9 gabove the median for soups and sauces (median 4 g)
  • Fat4.9 gbelow the median for soups and sauces (median 5 g)
  • Saturated fat0.81 gbelow the median for soups and sauces (median 1 g)
  • Sodium398 mgbelow the median for soups and sauces (median 400 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 81.3 kcal81 kcal
Protein 1.6 g1.6 g
Carbohydrates 8.1 g8.1 g
Fat 4.9 g4.9 g
Fiber 4.1 g1.6 g
Sugars 4.9 g4.9 g
Sodium 324 mg398 mg

Product details

Brand
Ragú Kettle
Barcode
0036200431757
Label serving
1 serving (123 g)
Category
Pasta sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), CRUSHED TOMATOES IN PUREE (TOMATOES, TOMATO PUREE), ONION, OLIVE OIL, GARLIC, SALT, DRIED ROASTED GARLIC, BASIL, BLACK PEPPER, OREGANO

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionOlive oilGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Roasted Garlic Alfredo Pasta Sauce Great Value 81 1.6 g 6.5 g 5.7 g
Creamy Tomato Pasta Sauce Aldi 81 0.8 g 7.7 g 5.1 g
Bolognese Pasta Sauce Morrisons 81 6.2 g 4.3 g 4.1 g
Fried Aubergine & Salted Ricotta Sainsbury's 81 2.7 g 5.4 g 4.5 g
Classic Alfredo Pasta Sauce Stop and Shop 81 1.6 g 6.5 g 5.6 g
pasta sauce Larosa 81 1.6 g 9.7 g 4 g
Creamy Poblano Cream Parmesan & Roasted Poblanos Pasta Sauce H-E-B 81 1.6 g 8.1 g 5.6 g
Organic Pasta Sauce Italian Basil Natural Grocers 80 2.4 g 6.4 g 4.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2671544. License: CC0 1.0 (U.S. public domain). Source record dated March 25, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0036200431757. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roasted Garlic Sauce?

100 g of Roasted Garlic Sauce has 81 kcal. Serving, 1 serving, 123 g (123 g): about 100 kcal.

How much protein is in Roasted Garlic Sauce?

Roasted Garlic Sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 serving, 123 g (123 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.8 g).

How many carbs are in Roasted Garlic Sauce?

Roasted Garlic Sauce has 8.1 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.9 g of sugars.

How much fat is in Roasted Garlic Sauce?

Roasted Garlic Sauce contains 4.9 g of fat per 100 g, of which 0.81 g is saturated (4% of the Daily Value).

How much sodium is in Roasted Garlic Sauce?

100 g contains 398 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 21, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.