How many calories are in Roast Pork Loin Slices?

100 g of Roast Pork Loin Slices has 125 kcal. Serving, 1 slice, 25 g (25 g): about 31 kcal.

Is Roast Pork Loin Slices high in protein?

Roast Pork Loin Slices contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 6.3 g in serving, 1 slice, 25 g (25 g). About 81% of its calories come from protein.

How many carbs are in Roast Pork Loin Slices?

Roast Pork Loin Slices has 0.8 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roast Pork Loin Slices?

Roast Pork Loin Slices contains 2.2 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Roast Pork Loin Slices?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Roast Pork Loin Slices

Packaged product Meat Tesco

Roast Pork Loin Slices contains 125 kcal per 100 g. A serving, 1 slice, 25 g (25 g) provides about 31 kcal.

Roughly 81% of its calories come from protein, with 16% from fat and 3% from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

125kcal per 100 g

25 gprotein

0.8 gcarbohydrates

2.2 gfat

31kcal in serving, 1 slice, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	125 kcal
Total fat L	2.2 g	3%
Saturated fat L	0.9 g	5%
Sodium L	236 mg	10%
Total carbohydrates L	0.8 g	0.3%
Dietary fiber L	0.5 g	2%
Total sugars L	0.6 g
Added sugars L	30.5 g	61%
Protein L	25 g	50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 81%
Carbohydrates 3%
Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Fiber0.5 gabove the median for meat (median 0.2 g)
Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Tesco
Barcode: 5059697725036
Label serving: 1 Slice (25 g)
Category: Cooked pork loin
Nutri-Score: B as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, Brown Sugar, Honey, Mineral Sea Salt, Stabilisers (Pentapotassium Triphosphate, Pentasodium Triphosphate), Caramelised Sugar Syrup.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Honey Salt

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Arista al forno affettata Gardani	125	20 g	0.6 g	4.7 g
Schab Duda	136	23 g	2 g	4 g
Poledwica sopocka Sokolow	97	18 g	1 g	2.6 g
Roast Pork with apple and cider Marks & Spencer	162	25 g	2.4 g	5.6 g
Longe de porc Rovagnati	187	34 g	0 g	5.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5059697725036. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.