Rising-Crust Pizza
Packaged product Meals and Dishes Good & Delish
Rising-Crust Pizza contains 219 kcal per 100 g. A serving, 0.166 pizza, 155 g (155 g) provides about 339 kcal.
Roughly 49% of its calories come from carbohydrates, with 34% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 19% of the Daily Value for Vitamin C and 16% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 3.2 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6% |
| Sodium L | 548 mg | 24% |
| Total carbohydrates L | 27.1 g | 10% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 3.2 g | |
| Protein L | 9.7 g | 19% |
| Vitamin A L | 145 µg | 16% |
| Vitamin C L | 17.4 mg | 19% |
| Calcium L | 129 mg | 10% |
| Iron L | 1.7 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 49%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.7 gbelow the median for meals and dishes (median 10 g)
- Fiber1.3 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars3.2 gabove the median for meals and dishes (median 2.7 g)
- Fat8.4 gbelow the median for meals and dishes (median 8.9 g)
- Saturated fat3.2 gbelow the median for meals and dishes (median 3.7 g)
- Sodium548 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 484 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 219 kcal | 219 kcal |
| Protein | 9.7 g | 9.7 g |
| Carbohydrates | 27.1 g | 27.1 g |
| Fat | 8.4 g | 8.4 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 3.2 g | 3.2 g |
| Sodium | 548 mg | 548 mg |
Product details
- Brand
- Good & Delish
- Barcode
- 0049022835788
- Label serving
- 0.166 PIZZA (155 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust (enriched wheat flour [flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme], water, sugar, contains 2% or less of wheat gluten, white cornmeal, soybean or corn oil, salt, yeast, sodium stearoyl lactylate, sodium bicarbonate, sodium aluminum phosphate, datem, ascorbic acid, and yellow cornmeal), low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), cooked seasoned pork and chicken pizza topping (pork, mechanically separated chicken, water, textured vegetable protein [soy protein concentrate, caramel color], spice, salt, sodium phosphate, paprika, modified corn starch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), vegetable blend (green peppers, red peppers, black olives, onions), water, tomato paste, pepperoni (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), contains 2% or less of: seasoning (sugar, salt, onion and garlic, corn starch, spices, guar gum and xanthan gum, citric acid, maltodextrin), modified food starch, soybean oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSaltOnionGarlicWheat flourSugarYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza familiale mozzarella Mantua Surgelati | 219 | 8.4 g | 30 g | 6.8 g |
| Pizza tex mex Belle France | 219 | 11 g | 26 g | 7.3 g |
| Pizza bagels Macabee Foods Inc. | 219 | 11 g | 32.9 g | 4.8 g |
| Stonebaked Pizza Tonno Trattoria Alfredo | 219 | 10.2 g | 25.9 g | 7.8 g |
| Pizza calçots amb romesco Ametller Origen | 219 | 9.1 g | 25 g | 9.1 g |
| Pizza - Prosciutto e funghi Sapori d'Italia | 219 | 9 g | 28 g | 7.4 g |
| Trattoria Alfredo Stone Baked Pizza Italpizza | 219 | 9.7 g | 30 g | 6.4 g |
| Pizza Prosciutto Boni | 219 | 12 g | 27 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1890947. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0049022835788. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.