Rindless Middle Bacon

Packaged product Meat Harris Farm Proper Meat

Rindless Middle Bacon contains 281 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 140 kcal.

Roughly 78% of its calories come from fat, with 19% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

281kcal per 100 g
13.6 gprotein
2 gcarbohydrates
25 gfat
140kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 25 g 32%
Saturated fat L 9.4 g 47%
Sodium L 970 mg 42%
Total carbohydrates L 2 g 0.7%
Dietary fiber not reported
Total sugars L 2 g
Protein L 13.6 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 3%Fat: 78%281kcal / 100 g
  • Protein 19%
  • Carbohydrates 3%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.6 gbelow the median for meat (median 17.1 g)
  • Sugars2 gabove the median for meat (median 1 g)
  • Fat25 gin the top quarter of meat (median 8.8 g)
  • Saturated fat9.4 gin the top quarter of meat (median 3.2 g)
  • Sodium970 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harris Farm Proper Meat
Barcode
9345747009017
Label serving
1 portion (50 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9345747009017. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rindless Middle Bacon?

100 g of Rindless Middle Bacon has 281 kcal. Serving, 1 portion, 50 g (50 g): about 140 kcal.

Is Rindless Middle Bacon high in protein?

Rindless Middle Bacon contains 13.6 g of protein per 100 g (27% of the 50 g Daily Value), or 6.8 g in serving, 1 portion, 50 g (50 g). About 19% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Rindless Middle Bacon?

Rindless Middle Bacon has 2 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rindless Middle Bacon?

Rindless Middle Bacon contains 25 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).

How much sodium is in Rindless Middle Bacon?

100 g contains 970 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.