Ricotta cheese low fat

Packaged product Dairy and Eggs Galbani

Ricotta cheese low fat contains 81 kcal per 100 g. A serving, 0.25 cup, 62 g (62 g) provides about 50 kcal.

Roughly 41% of its calories come from protein, with 31% from fat and 28% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 19% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ricotta cheese low fat by Galbani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
81kcal per 100 g
9.7 gprotein
6.5 gcarbohydrates
3.2 gfat
50kcal in serving, 0.25 cup, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 3.2 g 4%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 113 mg 5%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 1.6 g 6%
Total sugars L 6.5 g
Added sugars L 0 g 0%
Protein L 9.7 g 19%
Vitamin A L 29 µg3%
Vitamin C L 1.9 mg2%
Vitamin D L 0 µg0%
Calcium L 242 mg19%
Iron L 0 mg0%
Potassium L 234 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 28%Fat: 31%81kcal / 100 g
  • Protein 41%
  • Carbohydrates 28%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium19%Potassium5%Vitamin A3%Vitamin C2%Vitamin D0%Iron0%

Nutritional insights

  • Protein9.7 gabove the median for dairy and eggs (median 8 g)
  • Fiber1.6 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars6.5 gabove the median for dairy and eggs (median 4 g)
  • Fat3.2 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat1.6 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium113 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 96.8 kcal81 kcal
Protein 9.7 g9.7 g
Carbohydrates 6.5 g6.5 g
Fat 2.4 g3.2 g
Fiber 0 g1.6 g
Sugars 4.8 g6.5 g
Sodium 105 mg113 mg

Product details

Brand
Galbani
Barcode
0074030019851
Label serving
0.25 cup (62 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2616658. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0074030019851. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ricotta cheese low fat?

100 g of Ricotta cheese low fat has 81 kcal. Serving, 0.25 cup, 62 g (62 g): about 50 kcal.

How much protein is in Ricotta cheese low fat?

Ricotta cheese low fat contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 6 g in serving, 0.25 cup, 62 g (62 g). About 41% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Ricotta cheese low fat?

Ricotta cheese low fat has 6.5 g of total carbohydrates per 100 g, including 1.6 g of fiber and 6.5 g of sugars.

How much fat is in Ricotta cheese low fat?

Ricotta cheese low fat contains 3.2 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Ricotta cheese low fat contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ricotta cheese low fat?

100 g contains 113 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 18, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.