Recipe Secrets Savory Herb with Garlic Mix - 2.4oz

Packaged product Soups and Sauces Lipton

Recipe Secrets Savory Herb with Garlic Mix - 2.4oz contains 278 kcal per 100 g. A serving, 1 tbsp, 9 g (9 g) provides about 25 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.

100 g provides 15% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Recipe Secrets Savory Herb with Garlic Mix - 2.4oz by Lipton, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
278kcal per 100 g
11.1 gprotein
66.7 gcarbohydrates
0 gfat
25kcal in serving, 1 tbsp, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 278 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6,670 mg 290%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 0 g 0%
Total sugars L 11.1 g
Added sugars L 11.1 g 22%
Protein L 11.1 g 22%
Vitamin A L 0 µg0%
Vitamin C L 13.3 mg15%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%278kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C15%Vitamin A0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein11.1 gin the top quarter of soups and sauces (median 2.4 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars11.1 gin the top quarter of soups and sauces (median 1.7 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
  • Sodium6,670 mgin the top quarter of soups and sauces (median 314 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 278 kcal278 kcal
Protein 11.1 g11.1 g
Carbohydrates 66.7 g66.7 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 11.1 g11.1 g
Sodium 6,667 mg6,670 mg

Product details

Brand
Lipton
Barcode
04141408
Label serving
1 Tbsp (9 g)
Category
Soups
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maltodextrin, salt, garlic (contains sulfites), cornstarch, tomato powder, wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), onion, hydrolyzed corn protein, onion powder, sugar, garlic powder, chicken fat, parsley, herbs and spices, disodium guanylate, disodium inosinate, natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlicTomatoWheat flourOnionSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2499889. License: CC0 1.0 (U.S. public domain). Source record dated January 16, 2023. Imported November 6, 2026.
  • Open Food Facts, record 04141408. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Recipe Secrets Savory Herb with Garlic Mix - 2.4oz?

100 g of Recipe Secrets Savory Herb with Garlic Mix - 2.4oz has 278 kcal. Serving, 1 tbsp, 9 g (9 g): about 25 kcal.

Is Recipe Secrets Savory Herb with Garlic Mix - 2.4oz high in protein?

Recipe Secrets Savory Herb with Garlic Mix - 2.4oz contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 9 g (9 g). About 14% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.4 g).

How many carbs are in Recipe Secrets Savory Herb with Garlic Mix - 2.4oz?

Recipe Secrets Savory Herb with Garlic Mix - 2.4oz has 66.7 g of total carbohydrates per 100 g, including 0 g of fiber and 11.1 g of sugars.

How much fat is in Recipe Secrets Savory Herb with Garlic Mix - 2.4oz?

Recipe Secrets Savory Herb with Garlic Mix - 2.4oz contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Recipe Secrets Savory Herb with Garlic Mix - 2.4oz contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Recipe Secrets Savory Herb with Garlic Mix - 2.4oz?

100 g contains 6,670 mg of sodium, 290% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 22, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.