Ravioli
Packaged product Meals and Dishes Rana
Ravioli contains 260 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 260 kcal.
Roughly 45% of its calories come from carbohydrates, with 37% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (241 kcal per 100 g).
100 g provides 12% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 75 mg | 25% |
| Sodium L | 610 mg | 27% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 1 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 12 g | 24% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 150 mg | 12% |
| Iron L | 0.72 mg | 4% |
| Potassium L | 262 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 45%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of meals and dishes (median 9.1 g)
- Fiber4 gin the top quarter of meals and dishes (median 2.1 g)
- Sugars1 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat11 gin the top quarter of meals and dishes (median 6.8 g)
- Saturated fat5 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium610 mgin the top quarter of meals and dishes (median 440 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 300 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 270 kcal | 260 kcal |
| Protein | 12 g | 12 g |
| Carbohydrates | 28 g | 30 g |
| Fat | 12 g | 11 g |
| Fiber | 2 g | 4 g |
| Sugars | 5 g | 1 g |
| Sodium | 570 mg | 610 mg |
Product details
Ingredients
Filling (italian sausage (pork, water, spices, salt, sugar), ricotta (whey, milk, cream, vinegar), parmesan cheese (pasteurized cultured part-skimmed milk, salt, enzymes), chicory root fiber, mozzarella cheese (pasteurized cultured milk, salt, enzymes), whey, roasted onions, mascarpone cheese (pasteurized milk, pasteurized cream, citric acid), bread crumbs (wheat flour, yeast, salt), heavy cream (cream, milk), 2% or less of potato starch, cellulose and psyllium fiber, salt, garlic, natural flavors, spice). pasta (durum wheat flour, eggs, water).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionCreamSaltGarlicWheat flourSugarMilkVinegarYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gran ravioli verduras asadas Eroski | 260 | 9.9 g | 30 g | 11 g |
| ravioli cacio e pepe Decò | 260 | 10 g | 30 g | 10 g |
| Black Garlic & Cheese Ravioli RANA | 260 | 11 g | 29 g | 12 g |
| Raviolini vitello Scoiattolo | 261 | 13 g | 45 g | 2.8 g |
| Gourmet grandi girasoli Giovanni Rana | 261 | 9.1 g | 28 g | 11 g |
| Ravioli vegetali Unconventional | 261 | 13 g | 37 g | 6.2 g |
| Ravioli z jajcevcem, paradiznikom in mocarelo Hofer | 259 | 8.5 g | 29 g | 12 g |
| Girasoles aux asperges et parmigiano reggiano Les Créations | 259 | 9 g | 40.9 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli?
100 g of Ravioli has 260 kcal. Serving, 1 portion, 100 g (100 g): about 260 kcal.
Is Ravioli high in protein?
Ravioli contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 1 portion, 100 g (100 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 9.1 g).
How many carbs are in Ravioli?
Ravioli has 30 g of total carbohydrates per 100 g, including 4 g of fiber and 1 g of sugars.
How much fat is in Ravioli?
Ravioli contains 11 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
What vitamins and minerals does Ravioli contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ravioli?
100 g contains 610 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 5, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2068995. License: CC0 1.0 (U.S. public domain). Source record dated April 29, 2020. Imported November 6, 2026.
- Open Food Facts, record 0877448002275. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.