Ravioli - Fresh Ricotta & Spinach
Packaged product Vegetables Olivieri
Ravioli - Fresh Ricotta & Spinach contains 240 kcal per 100 g. A serving, 100 g (100 g) provides about 240 kcal.
Roughly 69% of its calories come from carbohydrates, with 17% from protein and 14% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (230 kcal per 100 g).
100 g provides 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
| Vitamin A L | 60 µg | 7% |
| Vitamin C L | 1.2 mg | 1% |
| Calcium L | 150 mg | 12% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 69%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of vegetables (median 9 g)
- Fiber5 gin the top quarter of vegetables (median 2.1 g)
- Sugars2 gbelow the median for vegetables (median 2.6 g)
- Fat3.5 gin the lowest quarter of vegetables (median 5.9 g)
- Saturated fat2 gin the lowest quarter of vegetables (median 2.7 g)
- Sodium300 mgbelow the median for vegetables (median 389 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Olivieri
- Barcode
- 0058441500009
- Quantity
- 600 g
- Label serving
- 100 g
- Category
- Ravioli with ricotta and spinach
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PATES: SEMOULE DE BLÉ DUR EAU FIESTTERS LIQUIDES, JAUNE D'EUF LIOUIDE. GARNITURE: FROMAGES (RICOTTA, MOZZARELLA, PARMESAN, PARMESAN REGGIANO, MASCARPONE, ROMANO (LAIT, SUBSTANCES LAITIERES MODIFIES CREME, CULTURE BACTERIENNE, SEL, GOMME DE CAROUBIER, ACIDE CITRIOUE, CHLORURE DE CALCIUM, ENZYME MICROBIENNE LIPASE, PRESURE,CARRAGHENINE), FLOCONS DE POMMES DE TERRE (POMMES DE TERRE, MONO ET DIGLYCERIDES), FIBRES DE RACINE DE CHICORE, CHAPELURE DE BLÉ GRILLE, AROME (LAIT), CREME (CREME, LAIT, GEL DE CELLULOSE, CARRAGHENINE, GOMME DE CELLULOSE), HUILE DECANOLA, SEL, EXTRAIT DE LEVURE. CONTIENT: BLE, CEUFS, LAIT. [11630]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli Ricotta Casa delle Paste | 240 | 11.8 g | 32.5 g | 4.9 g |
| Demi lune - Ricotta Épinard Lustucru | 239 | 8.4 g | 34 g | 7.2 g |
| Mezzaluna Ricotta e Spinaci La Pasta di Angelo | 242 | 9.3 g | 40.3 g | 4.6 g |
| Spinach & Ricotta Ravioli Giovanni Rana | 243 | 9.7 g | 32 g | 7.8 g |
| Ravioli ricotta e spinaci Todis | 237 | 9.5 g | 42.5 g | 4.3 g |
| Ravioli Ricotta Epinards Nature bio | 244 | 8.6 g | 40 g | 4.8 g |
| Ravioli Ricotta Epinards Bio Village | 244 | 8.6 g | 40 g | 4.8 g |
| Spinach and Ricotta Cheese Ravioli Farm Boy | 247 | 9.3 g | 42.3 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0058441500009. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.