Quinoa Cookies Chocolate Chips
Packaged product Sweets and Desserts Gogo Quinoa
Quinoa Cookies Chocolate Chips contains 485 kcal per 100 g. A serving, 33 g (33 g) provides about 160 kcal.
Roughly 53% of its calories come from carbohydrates, with 45% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (497 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 24.2 g | 31% |
| Saturated fat L | 12.1 g | 61% |
| Sodium L | 182 mg | 8% |
| Total carbohydrates L | 63.6 g | 23% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 18.2 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 53%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 6.6 g)
- Fiber3 gin the lowest quarter of sweets and desserts (median 4.2 g)
- Sugars18.2 gin the lowest quarter of sweets and desserts (median 30 g)
- Fat24.2 gabove the median for sweets and desserts (median 24 g)
- Saturated fat12.1 gbelow the median for sweets and desserts (median 13 g)
- Sodium182 mgabove the median for sweets and desserts (median 170 mg)
- Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gogo Quinoa
- Barcode
- 0896899000401
- Quantity
- 198 g
- Label serving
- 33 g
- Category
- Dark chocolate biscuits
- Packaging
- Plastic,Box,en:container
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de quinoa royal biologique, farine de tapioca, farine de riz, farine de kaniwa (bébé quinoa), huile de palme non-hydrogénée*, jus de canne à sucre évaporé, pépites de chocolat noir (chocolat noir, sucre, essence naturelle de vanille), sucre brun, grains de quinoa soufflés, graines de chia, bicarbonate de sodium, essence naturelle de vanille. *Issue de de modes de production responsables
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| DéliChoc chocolat croustillant noir (lot de 3) Delacre | 485 | 5.3 g | 66 g | 21.3 g |
| tritón mc kay | 485 | 5 g | 73.6 g | 19 g |
| Biscuits aux céréales au chocolat Sondey | 485 | 8.5 g | 64 g | 21 g |
| 150G Delichoc Noir Delacre Delacre | 485 | 5.3 g | 66 g | 21.3 g |
| Bio Butter Cookies Matcha Lambertz | 484 | 7 g | 60.9 g | 22.3 g |
| Doppelkekse Rossmann | 484 | 7 g | 60 g | 24 g |
| Gocciole extra dark pavesi | 484 | 7.4 g | 62.7 g | 21.7 g |
| biscuit chocolat noir Gerblé | 486 | 7.6 g | 62 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0896899000401. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.