Pumpkin Mini Bundt Cakes
Packaged product Sweets and Desserts Siderno Bakery Llc
Pumpkin Mini Bundt Cakes contains 442 kcal per 100 g. A serving, 1.5 onz, 43 g (43 g) provides about 190 kcal.
Roughly 58% of its calories come from carbohydrates, with 38% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
100 g provides 58% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 20.9 g | 27% |
| Saturated fat L | 3.5 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 81 mg | 27% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 72.1 g | 26% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 37.2 g | |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 523 µg | 58% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.7 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 58%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gabove the median for sweets and desserts (median 4.4 g)
- Fiber2.3 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars37.2 gabove the median for sweets and desserts (median 31 g)
- Fat20.9 gabove the median for sweets and desserts (median 18 g)
- Saturated fat3.5 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium256 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,740 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 442 kcal | 442 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 72.1 g | 72.1 g |
| Fat | 20.9 g | 20.9 g |
| Fiber | 2.3 g | 2.3 g |
| Sugars | 37.2 g | 37.2 g |
| Sodium | 256 mg | 256 mg |
Product details
- Brand
- Siderno Bakery Llc
- Barcode
- 0698881919476
- Label serving
- 1.5 ONZ (43 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, pumpkin puree, water. contains 2% or less of: spices, corn syrup, food starch-modified, cream cheese (pasteurized cream, milk, skim milk, cheese cultures, salt, enzymes, whey, maltodextrin, natural flavor), whey, baking soda, salt, emulsifier blend (propylene glycol mono-and diesters of fats and fatty acids, mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid preservative), xanthan gum, artificial flavor, sodium alginate, partially hydrogenated soybean oil, guar gum, lactic acid, artificial color, cellulose gum, locust bean gum, agar-agar, mono and diglycerides, yellow 5, yellow 6, potassium sorbate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Mini Bundt Cakes?
100 g of Pumpkin Mini Bundt Cakes has 442 kcal. Serving, 1.5 onz, 43 g (43 g): about 190 kcal.
How much protein is in Pumpkin Mini Bundt Cakes?
Pumpkin Mini Bundt Cakes contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1.5 onz, 43 g (43 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).
How many carbs are in Pumpkin Mini Bundt Cakes?
Pumpkin Mini Bundt Cakes has 72.1 g of total carbohydrates per 100 g, including 2.3 g of fiber and 37.2 g of sugars.
How much fat is in Pumpkin Mini Bundt Cakes?
Pumpkin Mini Bundt Cakes contains 20.9 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).
What vitamins and minerals does Pumpkin Mini Bundt Cakes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (58% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin Mini Bundt Cakes?
100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 10, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2057699. License: CC0 1.0 (U.S. public domain). Source record dated October 10, 2017. Imported November 6, 2026.
- Open Food Facts, record 0698881919476. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.