Pulled No Pork Bao Buns

Packaged product Bread and Baked Goods Plant Menu

Pulled No Pork Bao Buns contains 220 kcal per 100 g. A serving, 1 bao bun, 74 g (74 g) provides about 163 kcal.

Roughly 58% of its calories come from carbohydrates, with 25% from protein and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 283 kcal per 100 g across 28,094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

220kcal per 100 g
13.4 gprotein
31.1 gcarbohydrates
4.2 gfat
163kcal in serving, 1 bao bun, 74 g (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 4.2 g 5%
Saturated fat L 0.54 g 3%
Sodium L 516 mg 22%
Total carbohydrates L 31.1 g 11%
Dietary fiber L 2.3 g 8%
Total sugars L 9.2 g
Protein L 13.4 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 58%Fat: 17%220kcal / 100 g
  • Protein 25%
  • Carbohydrates 58%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.4 gin the top quarter of bread and baked goods (median 8 g)
  • Fiber2.3 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars9.2 gabove the median for bread and baked goods (median 3.9 g)
  • Fat4.2 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat0.54 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium516 mgabove the median for bread and baked goods (median 410 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plant Menu
Barcode
4061463001795
Label serving
1 bao bun (74 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Classic White Sausage & Brat Rolls Costanzo's 220 8.5 g 44.1 g 1.7 g
Turkey Breast & Provolone Cheese On Artisan Multigrain Bread Hillshire Farms 220 13.4 g 27.8 g 6.2 g
Mango Sticky Rice Spring Rolls King of Kings 220 3.2 g 40.4 g 5.6 g
Breaded catfish Bowers 220 10.6 g 15 g 13.2 g
Breaded Italian Style Beef Meatballs Winchester Farms 220 15 g 1.8 g 16.8 g
Prawn Mayonnaise on Malted Bread Morrisons 221 10.1 g 22.5 g 10.1 g
Smoked Salmon Bagel Marks & Spencers 221 10.4 g 23.7 g 8.9 g
English Muffin Imei 220 8.5 g 43.7 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled No Pork Bao Buns?

100 g of Pulled No Pork Bao Buns has 220 kcal. Serving, 1 bao bun, 74 g (74 g): about 163 kcal.

Is Pulled No Pork Bao Buns high in protein?

Pulled No Pork Bao Buns contains 13.4 g of protein per 100 g (27% of the 50 g Daily Value), or 9.9 g in serving, 1 bao bun, 74 g (74 g). About 25% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).

How many carbs are in Pulled No Pork Bao Buns?

Pulled No Pork Bao Buns has 31.1 g of total carbohydrates per 100 g, including 2.3 g of fiber and 9.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled No Pork Bao Buns?

Pulled No Pork Bao Buns contains 4.2 g of fat per 100 g, of which 0.54 g is saturated (3% of the Daily Value).

How much sodium is in Pulled No Pork Bao Buns?

100 g contains 516 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463001795. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.