Puffed Wheat

Packaged product Grains and Pasta Arrowhead Mills

Puffed Wheat contains 312 kcal per 100 g. A serving, 0.75 cup, 15 g (15 g) provides about 47 kcal.

Roughly 87% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).

100 g provides 208% of the Daily Value for Niacin (B3) and 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Puffed Wheat by Arrowhead Mills, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
12.5 gprotein
81.2 gcarbohydrates
0 gfat
47kcal in serving, 0.75 cup, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 81.2 g 30%
Dietary fiber L 12.5 g 45%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 12.5 g 25%
Vitamin D L 0 µg0%
Niacin (B3) L 33.3 mg208%
Calcium L 62 mg5%
Iron L 3.1 mg17%
Potassium L 375 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 87%312kcal / 100 g
  • Protein 13%
  • Carbohydrates 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)208%Iron17%Potassium8%Calcium5%Vitamin D0%

Nutritional insights

  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal312 kcal
Protein 20 g12.5 g
Carbohydrates 73.3 g81.2 g
Fat 0 g0 g
Fiber 13.3 g12.5 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Arrowhead Mills
Barcode
0074333474289
Quantity
6 oz
Label serving
0.75 cup (15 g)
Category
puffed-wheat-grains
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PUFFED WHOLE _WHEAT_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Blé soufflé au miel Swing 376 9 g 78 g 1.5 g
Caramelised Puffed Wheat Carrefour BIO 378 11 g 78 g 1.5 g
Caramelised Puffed Wheat Carrefour BIO 378 11 g 78 g 1.5 g
Blé soufflé miel Eco + 393 10 g 82 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Puffed Wheat?

100 g of Puffed Wheat has 312 kcal. Serving, 0.75 cup, 15 g (15 g): about 47 kcal.

Is Puffed Wheat high in protein?

Puffed Wheat contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 1.9 g in serving, 0.75 cup, 15 g (15 g). About 13% of its calories come from protein.

How many carbs are in Puffed Wheat?

Puffed Wheat has 81.2 g of total carbohydrates per 100 g, including 12.5 g of fiber and 0 g of sugars.

How much fat is in Puffed Wheat?

Puffed Wheat contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Puffed Wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (208% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Puffed Wheat?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2598562. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0074333474289. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.