Protein+ Snack Bar
Protein+ Snack Bar contains 408 kcal per 100 g. A serving, 1 bar, 49 g (49 g) provides about 200 kcal.
Roughly 43% of its calories come from carbohydrates, with 37% from fat and 20% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (381 kcal per 100 g).
100 g provides 85% of the Daily Value for Vitamin A, 83% of the Daily Value for Thiamin (B1) and 67% of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 194 mg | 8% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 8.2 g | 29% |
| Total sugars L | 24.5 g | |
| Protein L | 22.4 g | 45% |
| Vitamin A L | 765 µg | 85% |
| Vitamin C L | 30.6 mg | 34% |
| Vitamin D L | 6.1 µg | 31% |
| Vitamin K L | 40.8 µg | 34% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 0.87 mg | 67% |
| Niacin (B3) L | 10.2 mg | 64% |
| Pantothenic acid (B5) L | 2.6 mg | 51% |
| Vitamin B6 L | 1 mg | 60% |
| Folate (B9) L | 245 µg | 61% |
| Vitamin B12 L | 1.2 µg | 51% |
| Calcium L | 163 mg | 13% |
| Iron L | 5.5 mg | 31% |
| Phosphorus L | 82 mg | 7% |
| Potassium L | 306 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 43%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22.4 gin the lowest quarter of snacks (median 30 g)
- Fiber8.2 gabove the median for snacks (median 8 g)
- Sugars24.5 gin the top quarter of snacks (median 6 g)
- Fat18.4 gin the top quarter of snacks (median 14.1 g)
- Saturated fat9.2 gin the top quarter of snacks (median 6.5 g)
- Sodium194 mgbelow the median for snacks (median 220 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.1 g |
|---|---|
| Polyunsaturated fat L | 4.1 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 245 IU |
|---|
Other components (1)
| Vitamin A, IU L | 2,550 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 408 kcal | 408 kcal |
| Protein | 22.5 g | 22.4 g |
| Carbohydrates | 49 g | 49 g |
| Fat | 18.4 g | 18.4 g |
| Fiber | 8.2 g | 8.2 g |
| Sugars | 24.5 g | 24.5 g |
| Sodium | 194 mg | 194 mg |
Product details
- Brand
- Vega
- Barcode
- 0838766080604
- Label serving
- 1 BAR (49 g)
- Category
- Protein bars
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protein blend (pea protein, brown rice protein), organic brown rice syrup, dark chocolate (organic sugar, palm kernel oil, cocoa powder (processed with alkali), chocolate liquor, sunflower lecithin, natural flavor), peanuts, organic tapioca syrup, organic peanut butter, inulin (from chicory root), organic agave syrup, dark chocolate chunks (cane sugar, chocolate liquor, cocoa butter, sunflower lecithin), rice starch, organic peanut flour, organic date paste, vega saviseed (sacha inchi) oil, carrot juice powder, organic alfalfa sprouts, organic buckwheat, quinoa sprouts, organic peanut extract, hemp seeds, sea salt, marine algae calcium, chai seeds, organic alfalfa grass, natural flavor, brown rice crisps, acerola cherry extract, palmyra sugar, sunflower seed oil powder, kale, dried fruit and vegetable blend (spinach, broccoli, carrot, beet, tomato, apple, cranberry, orange peel, blueberry, strawberry), mushroom extract, niacinamide [vitamin b3], pantothenic acid [vitamin b5], pyridoxine [vitamin b6], riboflavin [vitamin b2], thiamine [vitamin b1], biotin [vitamin b7], folate [vitamin b9], phytomenadione [vitamin k].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSaltSunflower oil
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| Protein Riegel Muller | 408 | 32 g | 34 g | 17 g |
| Lower Carb Protein Bar Erdbeer-Mandel Power System | 408 | 33 g | 30 g | 22 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein+ Snack Bar?
100 g of Protein+ Snack Bar has 408 kcal. Serving, 1 bar, 49 g (49 g): about 200 kcal.
Is Protein+ Snack Bar high in protein?
Protein+ Snack Bar contains 22.4 g of protein per 100 g (45% of the 50 g Daily Value), or 11 g in serving, 1 bar, 49 g (49 g). About 20% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 30 g).
How many carbs are in Protein+ Snack Bar?
Protein+ Snack Bar has 49 g of total carbohydrates per 100 g, including 8.2 g of fiber and 24.5 g of sugars.
How much fat is in Protein+ Snack Bar?
Protein+ Snack Bar contains 18.4 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).
What vitamins and minerals does Protein+ Snack Bar contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (85% DV), Thiamin (B1) (83% DV), Riboflavin (B2) (67% DV), Niacin (B3) (64% DV) and Folate (B9) (61% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Protein+ Snack Bar?
100 g contains 194 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2489548. License: CC0 1.0 (U.S. public domain). Source record dated February 23, 2022. Imported November 6, 2026.
- Open Food Facts, record 0838766080604. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.