Calories in Pretzels, soft, from frozen, cinnamon sugar coated

Generic food Frozen Snacks

Pretzels, soft, from frozen, cinnamon sugar coated contains 374 kcal per 100 g. A typical serving of 1 pretzel, NS as to size (71 g) provides about 266 kcal.

Roughly 79% of its calories come from carbohydrates, with 15% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for pretzels/snack mix on FoodFactly (374 kcal per 100 g).

100 g provides 26% of the Daily Value for Thiamin (B1), 24% of the Daily Value for selenium and 20% of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

374kcal per 100 g
6.2 gprotein
74 gcarbohydrates
6.1 gfat
266kcal in 1 pretzel, NS as to size (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 374 kcal
Total fat C 6.1 g 8%
Saturated fat C 2.9 g 14%
Cholesterol C 10 mg 3%
Sodium C 248 mg 11%
Total carbohydrates C 74 g 27%
Dietary fiber C 2.1 g 8%
Total sugars C 19.7 g
Protein C 6.2 g 12%
Vitamin A C 32 µg4%
Vitamin C C 0.1 mg0.1%
Vitamin D C 0 µg0%
Vitamin E C 0.55 mg4%
Vitamin K C 2.8 µg2%
Thiamin (B1) C 0.31 mg26%
Riboflavin (B2) C 0.22 mg17%
Niacin (B3) C 3.2 mg20%
Vitamin B6 C 0.017 mg1%
Folate (B9) C 18 µg5%
Vitamin B12 C 0 µg0%
Choline C 14.3 mg3%
Calcium C 32 mg2%
Iron C 3.1 mg17%
Magnesium C 17 mg4%
Phosphorus C 60 mg5%
Potassium C 73 mg2%
Zinc C 0.74 mg7%
Copper C 0.1 mg11%
Selenium C 13.1 µg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 79%Fat: 15%374kcal / 100 g
  • Protein 7%
  • Carbohydrates 79%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)26%Selenium24%Niacin (B3)20%Iron17%Riboflavin (B2)17%Copper11%Zinc7%Phosphorus5%Folate (B9)5%Magnesium4%

Nutritional insights

  • Protein6.2 gin the lowest quarter of pretzels/snack mix (median 8.1 g)
  • Fiber2.1 gbelow the median for pretzels/snack mix (median 3.1 g)
  • Sugars19.7 gin the top quarter of pretzels/snack mix (median 2.2 g)
  • Fat6.1 gabove the median for pretzels/snack mix (median 5.4 g)
  • Saturated fat2.9 gabove the median for pretzels/snack mix (median 2.1 g)
  • Sodium248 mgin the lowest quarter of pretzels/snack mix (median 775 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water11.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C1.9 g
Polyunsaturated fat C0.85 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.76 g
SFA 4:0 C0.12 g
SFA 6:0 C0.072 g
SFA 8:0 C0.042 g
SFA 10:0 C0.094 g
SFA 12:0 C0.11 g
SFA 14:0 C0.38 g
SFA 16:0 C1.3 g
SFA 18:0 C0.64 g
MUFA 18:1 C1.8 g
PUFA 18:3 C0.096 g
PUFA 20:4 C0 g
MUFA 16:1 C0.084 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C9 µg
Lycopene C0 µg
Lutein + zeaxanthin C16 µg
Retinol C31 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Water C11.4 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C18 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Pretzels

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pretzels, soft 338 8.2 g 69.4 g 3.1 g
Pretzels, soft, unsalted 345 8.2 g 71 g 3.1 g
Pretzels, NFS 384 10 g 80.4 g 2.9 g
Pretzels, hard, NFS 384 10 g 80.4 g 2.9 g
Pretzels, hard, plain, salted 384 10 g 80.4 g 2.9 g
Pretzels, hard, plain, lightly salted 382 9.6 g 79.8 g 3.2 g
Pretzels, hard, plain, unsalted 381 9.1 g 79.2 g 3.5 g
Pretzels, hard, flavored 388 9.9 g 79.4 g 3.9 g
Pretzels, hard, multigrain 381 10.2 g 80.1 g 3 g
Pretzels, hard, plain, gluten free 389 3.5 g 78.6 g 6.7 g
Pretzels, hard, flavored, gluten free 393 3.5 g 77.7 g 7.6 g
Pretzels, hard, coated, NFS 467 7.1 g 70.1 g 17.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen pretzels?

100 g of frozen pretzels has 374 kcal. 1 pretzel, NS as to size (71 g): about 266 kcal. 1 bite size/nugget (14 g): about 52 kcal. 1 pretzel stick (25 g): about 94 kcal.

How much protein is in frozen pretzels?

Frozen pretzels contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 4.4 g in 1 pretzel, NS as to size (71 g). About 7% of its calories come from protein. Compared with other pretzels/snack mix, that is in the lowest quarter (median 8.1 g).

How many carbs are in frozen pretzels?

Frozen pretzels has 74 g of total carbohydrates per 100 g, including 2.1 g of fiber and 19.7 g of sugars.

How much fat is in frozen pretzels?

Frozen pretzels contains 6.1 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).

What vitamins and minerals does frozen pretzels contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (26% DV), selenium (24% DV), Niacin (B3) (20% DV), iron (17% DV) and Riboflavin (B2) (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen pretzels?

100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708280. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.