Premium Pork Sausage
Premium Pork Sausage contains 386 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 220 kcal.
Roughly 85% of its calories come from fat, with 13% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 36.8 g | 47% |
| Saturated fat L | 10.5 g | 53% |
| Trans fat L | 0 g | |
| Cholesterol L | 61 mg | 20% |
| Sodium L | 789 mg | 34% |
| Total carbohydrates L | 1.8 g | 0.6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.8 g | |
| Protein L | 12.3 g | 25% |
| Iron L | 0.63 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 2%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.3 gin the lowest quarter of meat (median 14.3 g)
- Sugars1.8 gin the top quarter of meat (median 0.7 g)
- Fat36.8 gin the top quarter of meat (median 22 g)
- Saturated fat10.5 gin the top quarter of meat (median 8.2 g)
- Sodium789 mgbelow the median for meat (median 800 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 386 kcal | 386 kcal |
| Protein | 12.3 g | 12.3 g |
| Carbohydrates | 1.8 g | 1.8 g |
| Fat | 36.8 g | 36.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 789 mg | 789 mg |
Product details
- Brand
- Spirals
- Barcode
- 0070800026661
- Label serving
- 2 ONZ (57 g)
- Category
- Sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, ham (cured with: water, sweeteners: [contains one or more of the following: sugar, dextrose, brown sugar, honey, corn syrup, maple granules (refinery syrup, maple syrup, natural flavors)], salt, contains 2% or less of the following: potassium lactate, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrate, maple flavor (caramel color, propylene glycol, water), seasonings (natural flavorings and corn syrup solids)), water, contains 2% or less of salt, mustard, dextrose, spices, sodium erythorbate, sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spanish Chorizo Sausage Tesco | 386 | 23.5 g | 1.2 g | 31.6 g |
| gekochte Mettwurst im Glas Heidehof | 386 | 14 g | 1 g | 36 g |
| Pork sausage links, pork F.B. Purnell Sausage Co. Inc. | 386 | 18.2 g | 2.3 g | 22.7 g |
| Bier bratwurst Olympia provisions | 386 | 14 g | 1.8 g | 35.1 g |
| Saus,Pty,Fc,Orig,Ef,2Oz,Cn,10#,Z Ember Farms | 386 | 12.3 g | 1.8 g | 36.8 g |
| Saucisse de Foie de Porc AB Futé | 387 | 32 g | 2.4 g | 29 g |
| Колбаса сырокопчёная полусухая "Деревенская" Моя цена | 385 | 22 g | 0 g | 33 g |
| Бабек Родна стряха | 388 | 25.7 g | 2 g | 30.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 461391. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2017. Imported November 6, 2026.
- Open Food Facts, record 0070800026661. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.