Premium ice cream
Packaged product Sweets and Desserts Perry's Ice Cream Co. Inc.
Premium ice cream contains 225 kcal per 100 g. A serving, 0.5 cup, 71 g (71 g) provides about 160 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (227 kcal per 100 g).
100 g provides 14% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 11.3 g | 14% |
| Saturated fat L | 6.3 g | 32% |
| Trans fat L | 0 g | |
| Cholesterol L | 28 mg | 9% |
| Sodium L | 99 mg | 4% |
| Total carbohydrates L | 29.6 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26.8 g | |
| Protein L | 2.8 g | 6% |
| Vitamin A L | 127 µg | 14% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 113 mg | 9% |
| Iron L | 0.51 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gbelow the median for sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars26.8 gin the top quarter of sweets and desserts (median 23 g)
- Fat11.3 gabove the median for sweets and desserts (median 11 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 7.5 g)
- Sodium99 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 423 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 225 kcal | 225 kcal |
| Protein | 2.8 g | 2.8 g |
| Carbohydrates | 29.6 g | 29.6 g |
| Fat | 11.3 g | 11.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 26.8 g | 26.8 g |
| Sodium | 99 mg | 99 mg |
Product details
- Brand
- Perry's Ice Cream Co. Inc.
- Barcode
- 0075767320142
- Label serving
- 0.5 cup (71 g)
- Category
- Ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, chocolate flavored hazelnut swirls [sugar, sweetened condensed skim milk (condensed skim milk, sugar), water, hazelnuts, butter (cream, salt), cocoa, chocolate liquor, salt, natural flavor, pectin], corn syrup, liquid sugar, skim milk, buttermilk, chocolate flavor base [corn syrup, water, sugar, cocoa (processed with alkali), cocoa, natural flavor, salt, chocolate liquor], milkfat, whey, natural flavor, egg yolks, mono - and diglycerides, cellulose gum, guar gum, carrageenan, dextrose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies and cream ice cream Publix Premium | 225 | 3.9 g | 24.5 g | 12.7 g |
| Marlborough Salted Caramel Ice Cream Kapiti | 225 | 2.4 g | 27.9 g | 11.4 g |
| Chocolate Fudge Brownie Non-Dairy Vegan Ben & Jerry's | 225 | 3 g | 27 g | 11 g |
| Barra helada de fresa, chocolate y vainilla Nordwik | 225 | 4 g | 34 g | 10 g |
| Gelato al cacao biologico Coop | 225 | 3.9 g | 26 g | 11 g |
| Gelato Cookies Dolci Bontà | 225 | 3.7 g | 30 g | 10.7 g |
| 8 croc menthe Thiriet | 225 | 1.4 g | 23.3 g | 13.9 g |
| Ice Cream Tops | 225 | 3.9 g | 25.5 g | 12.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1888454. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2018. Imported November 6, 2026.
- Open Food Facts, record 0075767320142. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.