Premium Ice Cream
Packaged product Sweets and Desserts Dean's
Premium Ice Cream contains 235 kcal per 100 g. A serving, 0.5 cup, 68 g (68 g) provides about 160 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (214 kcal per 100 g).
100 g provides 15% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 7.4 g | 37% |
| Trans fat L | 0 g | |
| Cholesterol L | 37 mg | 12% |
| Sodium L | 96 mg | 4% |
| Total carbohydrates L | 29.4 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20.6 g | |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 132 µg | 15% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 88 mg | 7% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gbelow the median for sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
- Sugars20.6 gbelow the median for sweets and desserts (median 21.9 g)
- Fat11.8 gabove the median for sweets and desserts (median 10.3 g)
- Saturated fat7.4 gabove the median for sweets and desserts (median 6.4 g)
- Sodium96 mgabove the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 441 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 235 kcal | 235 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 29.4 g | 29.4 g |
| Fat | 11.8 g | 11.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 20.6 g | 20.6 g |
| Sodium | 97.1 mg | 96 mg |
Product details
- Brand
- Dean's
- Barcode
- 0041900047719
- Label serving
- 0.5 cup (68 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, cookie dough with chips {cookie dough [wheat flour, sugar, brown sugar (sugar, molasses), margarine (liquid and partially hydrogenated soybean oil, water, salt, whey, mono & diglycerides, soy lecithin, natural and artificial flavors, beta carotene (color), vitamin a palmitate)], chocolate chips [sugar, chocolate liquor, cocoa butter, soy lecithin, artificial flavor], water, vanilla, salt, baking soda}, sugar, corn syrup, chocolate flavored flakes [sugar, partially hydrogenated coconut oil, cocoa, cocoa (processed with alkali), coconut oil, soy lecithin, salt, vanilla extract], high fructose corn syrup, whey, contains less than 2% of brown sugar, molasses, mono and diglycerides, cellulose gum, guar gum, carrageenan, natural and artificial flavors, annatto (color), salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarSaltCoconut oilWheat flourCocoa butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice cream, vanilla bean Giant Egale | 235 | 3.5 g | 22.4 g | 15.3 g |
| Fiorello's, Artisan Gelato, Espresso Mozian & Associates Inc. | 235 | 2.2 g | 27.9 g | 14 g |
| Ciao bella, gelato, bourbon caramel chocolate Ciao Bella | 235 | 2.9 g | 28.4 g | 12.8 g |
| Gelato Cioccolato Nestlé | 235 | 3.3 g | 30 g | 11 g |
| Meijer, ice cream, butter pecan Meijer | 235 | 2.9 g | 22.1 g | 14.7 g |
| Ice Cream, Old Fashioned Vanilla Gifford's | 235 | 2.9 g | 25 g | 14.7 g |
| Ice Cream, Camp Coffee Gifford's | 235 | 2.9 g | 25 g | 13.2 g |
| Peppermint party ice cream fudge swirls filled red and green bunnies, peppermint party Blue Bunny | 235 | 3.7 g | 29.6 g | 12.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Premium Ice Cream?
100 g of Premium Ice Cream has 235 kcal. Serving, 0.5 cup, 68 g (68 g): about 160 kcal.
How much protein is in Premium Ice Cream?
Premium Ice Cream contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 68 g (68 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.2 g).
How many carbs are in Premium Ice Cream?
Premium Ice Cream has 29.4 g of total carbohydrates per 100 g, including 0 g of fiber and 20.6 g of sugars.
How much fat is in Premium Ice Cream?
Premium Ice Cream contains 11.8 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).
What vitamins and minerals does Premium Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Premium Ice Cream?
100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 28, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1871121. License: CC0 1.0 (U.S. public domain). Source record dated January 25, 2018. Imported November 6, 2026.
- Open Food Facts, record 0041900047719. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.