Precooked scrambled eggs with bacon
Packaged product Meals and Dishes Mountain House
Precooked scrambled eggs with bacon contains 558 kcal per 100 g. A serving, 1 cup, 43 g (43 g) provides about 240 kcal.
Roughly 56% of its calories come from fat, with 30% from protein and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 2,609 products.
100 g provides 39% of the Daily Value for Vitamin A, 36% of the Daily Value for calcium and 23% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 558 kcal | |
| Total fat L | 32.6 g | 42% |
| Saturated fat L | 10.5 g | 53% |
| Trans fat L | 0 g | |
| Cholesterol L | 953 mg | 318% |
| Sodium L | 1,580 mg | 69% |
| Total carbohydrates L | 18.6 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11.6 g | |
| Protein L | 39.5 g | 79% |
| Vitamin A L | 349 µg | 39% |
| Vitamin C L | 2.8 mg | 3% |
| Calcium L | 465 mg | 36% |
| Iron L | 4.2 mg | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 14%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein39.5 gin the top quarter of meals and dishes (median 6.4 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sugars11.6 gin the top quarter of meals and dishes (median 1.8 g)
- Fat32.6 gin the top quarter of meals and dishes (median 5.8 g)
- Saturated fat10.5 gin the top quarter of meals and dishes (median 1.8 g)
- Sodium1,580 mgin the top quarter of meals and dishes (median 387 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,160 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 558 kcal | 558 kcal |
| Protein | 39.5 g | 39.5 g |
| Carbohydrates | 18.6 g | 18.6 g |
| Fat | 32.6 g | 32.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 11.6 g | 11.6 g |
| Sodium | 1,581 mg | 1,580 mg |
Product details
- Brand
- Mountain House
- Barcode
- 0041133534475
- Label serving
- 1 cup (43 g)
- Category
- Meals
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Precooked scrambled eggs*: whole eggs (glucose removed for stability), egg yolk, nonfat dry milk, modified corn starch, corn oil, salt, yeast extract, sunflower oil, smoke flavor, xanthan gum, bacon*: bacon (cured with water, salt, sodium erythorbate, sod
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSaltYeastSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Precooked scrambled eggs with bacon?
100 g of Precooked scrambled eggs with bacon has 558 kcal. Serving, 1 cup, 43 g (43 g): about 240 kcal.
Is Precooked scrambled eggs with bacon high in protein?
Precooked scrambled eggs with bacon contains 39.5 g of protein per 100 g (79% of the 50 g Daily Value), or 17 g in serving, 1 cup, 43 g (43 g). About 30% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 6.4 g).
How many carbs are in Precooked scrambled eggs with bacon?
Precooked scrambled eggs with bacon has 18.6 g of total carbohydrates per 100 g, including 0 g of fiber and 11.6 g of sugars.
How much fat is in Precooked scrambled eggs with bacon?
Precooked scrambled eggs with bacon contains 32.6 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).
What vitamins and minerals does Precooked scrambled eggs with bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (39% DV), calcium (36% DV) and iron (23% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Precooked scrambled eggs with bacon?
100 g contains 1,580 mg of sodium, 69% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 7, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1965346. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2021. Imported November 6, 2026.
- Open Food Facts, record 0041133534475. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.