Potato scrambles

Packaged product Vegetables Betty Crocker

Potato scrambles contains 330 kcal per 100 g.

Roughly 63% of its calories come from carbohydrates, with 29% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 15% of the Daily Value for calcium and 14% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Potato scrambles by Betty Crocker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
7 gprotein
52.1 gcarbohydrates
10.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 10.6 g 14%
Saturated fat L 2.7 g 14%
Trans fat L 0.13 g
Cholesterol L 10 mg 3%
Sodium L 959 mg 42%
Total carbohydrates L 52.1 g 19%
Dietary fiber L 4.4 g 16%
Total sugars L 10.9 g
Added sugars L 0 g 0%
Protein L 7 g 14%
Vitamin D L 0 µg0%
Calcium L 191 mg15%
Iron L 0.88 mg5%
Potassium L 680 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 63%Fat: 29%330kcal / 100 g
  • Protein 8%
  • Carbohydrates 63%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Potassium14%Iron5%Vitamin D0%

Nutritional insights

  • Protein7 gin the top quarter of vegetables (median 2.6 g)
  • Fiber4.4 gin the top quarter of vegetables (median 2 g)
  • Sugars10.9 gin the top quarter of vegetables (median 2.1 g)
  • Fat10.6 gabove the median for vegetables (median 5.7 g)
  • Saturated fat2.7 gabove the median for vegetables (median 1.2 g)
  • Sodium959 mgin the top quarter of vegetables (median 339 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal330 kcal
Protein 7.7 g7 g
Carbohydrates 51.3 g52.1 g
Fat 10.3 g10.6 g
Fiber 5.1 g4.4 g
Sugars 10.3 g10.9 g
Sodium 974 mg959 mg

Product details

Brand
Betty Crocker
Barcode
0016000186118
Quantity
7.0 oz
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0016000186118. License: ODbL 1.0 (Open Food Facts). Source record dated January 8, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2682072. License: CC0 1.0 (U.S. public domain). Source record dated November 13, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potato scrambles?

100 g of Potato scrambles has 330 kcal.

How much protein is in Potato scrambles?

Potato scrambles contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.6 g).

How many carbs are in Potato scrambles?

Potato scrambles has 52.1 g of total carbohydrates per 100 g, including 4.4 g of fiber and 10.9 g of sugars.

How much fat is in Potato scrambles?

Potato scrambles contains 10.6 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

What vitamins and minerals does Potato scrambles contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potato scrambles?

100 g contains 959 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 8, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.