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Potato Salad

Packaged product Vegetables The Kroger Co.

Potato Salad contains 186 kcal per 100 g. A serving, 140 g (140 g) provides about 260 kcal.

Roughly 63% of its calories come from fat, with 32% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

186kcal per 100 g
2.1 gprotein
15 gcarbohydrates
12.9 gfat
260kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 12.9 g 17%
Saturated fat L 2.1 g 11%
Trans fat L 0 g
Cholesterol L 11 mg 4%
Sodium L 293 mg 13%
Total carbohydrates L 15 g 5%
Dietary fiber L 2.1 g 8%
Total sugars L 1.4 g
Protein L 2.1 g 4%
Vitamin A L 0 µg0%
Vitamin C L 4.3 mg5%
Calcium L 0 mg0%
Iron L 1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 32%Fat: 63%186kcal / 100 g
  • Protein 5%
  • Carbohydrates 32%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Vitamin C5%Vitamin A0%Calcium0%

Nutritional insights

  • Protein2.1 gbelow the median for vegetables (median 2.6 g)
  • Fiber2.1 gabove the median for vegetables (median 2 g)
  • Sugars1.4 gbelow the median for vegetables (median 2.1 g)
  • Fat12.9 gabove the median for vegetables (median 5.7 g)
  • Saturated fat2.1 gabove the median for vegetables (median 1.2 g)
  • Sodium293 mgbelow the median for vegetables (median 339 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L71 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 132 kcal186 kcal
Protein 1.5 g2.1 g
Carbohydrates 10.7 g15 g
Fat 9.2 g12.9 g
Fiber 1.5 g2.1 g
Sugars 1 g1.4 g
Sodium 0.21 mg293 mg

Product details

Brand
The Kroger Co.
Barcode
0011110655820
Quantity
140 g
Label serving
140 g
Category
Vegetables
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

POTATOES MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CALCIUM DISODIUM EDTA [PRESERVATIVE]), SWEET PICKLE (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: SALT, XANTHAN GUM, SODIUM B

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarEggSalt

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Olives vertes dénoyautées en saumure Grand Frais 186 1 g 2.9 g 18.9 g
Salade Caesar E. Leclerc 186 12 g 3.3 g 9.7 g
Olives cassées à l'ail Bazardier 186 1.4 g 2.8 g 18 g
Greek Orzo Salad New Seasons 186 5 g 22.1 g 9.3 g
Vegan Cornatur Médaillon aux lupins Cornatur 186 9 g 21 g 6 g
Edamame Salad Zinas 186 8.9 g 10.6 g 14.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1892055. License: CC0 1.0 (U.S. public domain). Source record dated June 2, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0011110655820. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potato Salad?

100 g of Potato Salad has 186 kcal. Serving, 140 g (140 g): about 260 kcal.

How much protein is in Potato Salad?

Potato Salad contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 3 g in serving, 140 g (140 g). About 5% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Potato Salad?

Potato Salad has 15 g of total carbohydrates per 100 g, including 2.1 g of fiber and 1.4 g of sugars.

How much fat is in Potato Salad?

Potato Salad contains 12.9 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Potato Salad?

100 g contains 293 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.