Potato Salad
Packaged product Vegetables SPRINGFIELD
Potato Salad contains 136 kcal per 100 g. A serving, 1/2 cup, 140 g (140 g) provides about 190 kcal.
Roughly 49% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (125 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 1.1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 343 mg | 15% |
| Total carbohydrates L | 17.1 g | 6% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.1 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 1.4 g | 3% |
| Calcium L | 11 mg | 0.8% |
| Iron L | 0.26 mg | 1% |
| Potassium L | 245 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gabove the median for vegetables (median 0 g)
- Fiber1.4 gabove the median for vegetables (median 1 g)
- Sugars2.1 gabove the median for vegetables (median 2 g)
- Fat7.1 gabove the median for vegetables (median 5.4 g)
- Saturated fat1.1 gabove the median for vegetables (median 0 g)
- Sodium343 mgin the lowest quarter of vegetables (median 781 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 136 kcal | 136 kcal |
| Protein | 1.4 g | 1.4 g |
| Carbohydrates | 17.1 g | 17.1 g |
| Fat | 7.1 g | 7.1 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 2.1 g | 2.1 g |
| Sodium | 343 mg | 343 mg |
Product details
- Brand
- SPRINGFIELD
- Barcode
- 0041380550891
- Label serving
- 1/2 cup
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
COOKED POTATOES, WATER, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD, CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES, AND CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), SWEET RELISH (CURED CUCUMBERS, SWEET PICKLE EMULSION, SUGAR, DISTILLED VINEGAR, RED BELL PEPPER, CELERY SEED, TURMERIC, XANTHAN GUM), ONION, CELERY, SUGAR, SALT, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, NATURAL FLAVORS, GARLIC POWDER), RED PEPPER (PEPPERS, WATER, SALT, AND CITRIC ACID), SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), ONION SALT, SPICE, CELERY SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sothwestern Salad With White Grilled Chicken, Romaine Lettuce, Corn, Pepper, Cheese, & Jalapeno Caeser Dressing, Sothwestern Salad GREENS & GRAINS | 136 | 9.3 g | 7.7 g | 8.1 g |
| Mustard Potato Salad, Mustard Potato LIDL | 136 | 2.1 g | 17.9 g | 6.4 g |
| Classic Potato Salad, Classic Potato TOPS | 136 | 1.4 g | 16.4 g | 7.1 g |
| Mustard Potato Salad, Mustard Potato ROUSES MARKETS | 136 | 2.1 g | 17.9 g | 6.4 g |
| Deli Style Potato Salad TUV TAAM | 136 | 1.4 g | 22.1 g | 5 g |
| Oven-Baked Tomatoes With Olives, Olives SHOPRITE | 136 | 3 g | 12.1 g | 9.1 g |
| Mustard Potato Salad With Pickles, Celery & Red Bell Peppers, Mustard Potato MARKET PANTRY | 136 | 2.1 g | 17.9 g | 6.4 g |
| House Chopped Salad With Bacon Romaine Lettuce, Spinach, Grape Tomatoes, Bacon, Hard Cooked Eggs, Blue Cheese And Everything Seasoning With Blue Cheese Dressing, House Chopped With Bacon RALEY'S | 137 | 6.2 g | 4.4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato Salad?
100 g of Potato Salad has 136 kcal. Serving, 1/2 cup, 140 g (140 g): about 190 kcal.
How much protein is in Potato Salad?
Potato Salad contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 140 g (140 g). About 4% of its calories come from protein. Compared with other vegetables, that is above the median (median 0 g).
How many carbs are in Potato Salad?
Potato Salad has 17.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.1 g of sugars.
How much fat is in Potato Salad?
Potato Salad contains 7.1 g of fat per 100 g, of which 1.1 g is saturated (5% of the Daily Value).
How much sodium is in Potato Salad?
100 g contains 343 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 20, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041380550891. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2163451. License: CC0 1.0 (U.S. public domain). Source record dated August 20, 2020. Imported November 6, 2026.
Last updated: . Source description: "POTATO SALAD". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.