Potato & Egg Salad
Packaged product Dairy and Eggs Bowl & Basket Specialty
Potato & Egg Salad contains 157 kcal per 100 g. A serving, 0.667 cup, 140 g (140 g) provides about 220 kcal.
Roughly 59% of its calories come from fat, with 32% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 25% of the Daily Value for Vitamin E, 20% of the Daily Value for iodine and 14% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 2.1 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 64 mg | 21% |
| Sodium L | 350 mg | 15% |
| Total carbohydrates L | 12.9 g | 5% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.9 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 3.6 g | 7% |
| Vitamin A L | 31.3 µg | 3% |
| Vitamin C L | 4.2 mg | 5% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 3.7 mg | 25% |
| Thiamin (B1) L | 0.054 mg | 5% |
| Riboflavin (B2) L | 0.091 mg | 7% |
| Niacin (B3) L | 0.78 mg | 5% |
| Pantothenic acid (B5) L | 0.58 mg | 12% |
| Vitamin B6 L | 0.21 mg | 12% |
| Folate (B9) L | 25.6 µg | 6% |
| Vitamin B12 L | 0.3 µg | 13% |
| Calcium L | 14 mg | 1% |
| Iron L | 0.71 mg | 4% |
| Magnesium L | 13.4 mg | 3% |
| Phosphorus L | 61.2 mg | 5% |
| Potassium L | 636 mg | 14% |
| Zinc L | 0.3 mg | 3% |
| Copper L | 0.061 mg | 7% |
| Manganese L | 0.17 mg | 7% |
| Selenium L | 4 µg | 7% |
| Iodine L | 29.3 µg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 32%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for dairy and eggs (median 8 g)
- Fiber1.4 gabove the median for dairy and eggs (median 0.7 g)
- Sugars2.9 gbelow the median for dairy and eggs (median 4 g)
- Fat10.7 gabove the median for dairy and eggs (median 10 g)
- Saturated fat2.1 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium350 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water66.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 23.1 µg |
|---|
Other components (2)
| Water L | 66.5 g |
|---|---|
| Alcohol L | 0.001 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 157 kcal | 157 kcal |
| Protein | 3.6 g | 3.6 g |
| Carbohydrates | 12.9 g | 12.9 g |
| Fat | 10.7 g | 10.7 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 2.9 g | 2.9 g |
| Sodium | 350 mg | 350 mg |
Product details
- Brand
- Bowl & Basket Specialty
- Barcode
- 0041190474745
- Quantity
- 16 oz
- Label serving
- 0.667 cup (140 g)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes, eggs, mayonnaise (soybean oil, distilled vinegar, water, egg yolk, whole egg, contains less than 2% of salt, sugar, lemon juice concentrate, natural flavor, oleoresin paprika, calcium disodium EDTA), water, onions, sugar, red peppers, celery, cider vinegar (apple cider vinegar, water), salt, soybean oil, dehydrated onion, garlic, sodium benzoate, celery salt (salt, spices, silicone dioxide), black pepper, xanthan gum, guar gum, dextrose, dried
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Yogurt Mango Biopolar | 157 | 2 g | 31 g | 2.3 g |
| Peach & Yogurt Lollies Tesco | 157 | 3.3 g | 21.6 g | 5.7 g |
| Overnight Oats Almond Butter & Cherry Oatbox | 157 | 7 g | 21 g | 5 g |
| Creamy Tomato & Bacon Pasta Bake Ready Chef | 157 | 4.2 g | 21.8 g | 5.5 g |
| BBQ Pulled Pork With Mac & Cheese My Muscle Chef | 157 | 12.9 g | 9.3 g | 7.4 g |
| Chorizo Mac & Cheese Private Selection | 157 | 7.1 g | 19.2 g | 5.5 g |
| BBQ Seasoned Pork Mac & Cheese Private Selection | 157 | 9.4 g | 16.1 g | 6.3 g |
| Shells Cheese-stuffed With Marinara Severino Pasta Company | 157 | 9.1 g | 17.7 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2621061. License: CC0 1.0 (U.S. public domain). Source record dated July 18, 2023. Imported November 6, 2026.
- Open Food Facts, record 0041190474745. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.