How many calories are in Pork Pot Stickers?

100 g of Pork Pot Stickers has 177 kcal. Serving, 1 portion, 147 g (147 g): about 260 kcal.

How much protein is in Pork Pot Stickers?

Pork Pot Stickers contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 13 g in serving, 1 portion, 147 g (147 g). About 20% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Pork Pot Stickers?

Pork Pot Stickers has 28.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork Pot Stickers?

Pork Pot Stickers contains 3.4 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Pork Pot Stickers?

100 g contains 544 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 21, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pork Pot Stickers

Packaged product Meat Central Market

Pork Pot Stickers contains 177 kcal per 100 g. A serving, 1 portion, 147 g (147 g) provides about 260 kcal.

Roughly 63% of its calories come from carbohydrates, with 20% from protein and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

177kcal per 100 g

8.8 gprotein

28.6 gcarbohydrates

3.4 gfat

260kcal in serving, 1 portion, 147 g (147 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	177 kcal
Total fat L	3.4 g	4%
Saturated fat L	3.4 g	17%
Sodium L	544 mg	24%
Total carbohydrates L	28.6 g	10%
Dietary fiber	not reported
Total sugars	not reported
Protein L	8.8 g	18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 20%
Carbohydrates 63%
Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein8.8 gin the lowest quarter of meat (median 17.1 g)
Fat3.4 gin the lowest quarter of meat (median 8.8 g)
Saturated fat3.4 gabove the median for meat (median 3.2 g)
Sodium544 mgabove the median for meat (median 423 mg)
Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Central Market
Barcode: 0856942008495
Label serving: 1 portion (147 g)
Category: Meat

Ingredients

Ingredients not reported.

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88/12 Ground Beef Sam’s	177	20.4 g	0 g	9.7 g
Ground Beef 90% / 10% Forest Gulls Foods	177	20.4 g	0 g	9.7 g
Beef Rub Texan BBQ	177	6.8 g	25.2 g	2.4 g
Irish beef mince Dunnes	177	21 g	0 g	10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0856942008495. License: ODbL 1.0 (Open Food Facts). Source record dated January 21, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.