Poppyseed Scones

Packaged product Sweets and Desserts Two-Bite

Poppyseed Scones contains 400 kcal per 100 g. A serving, 3 scones, 60 g (60 g) provides about 240 kcal.

Roughly 52% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (396 kcal per 100 g).

100 g provides 13% of the Daily Value for iron and 11% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
6.7 gprotein
51.7 gcarbohydrates
18.3 gfat
240kcal in serving, 3 scones, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 18.3 g 23%
Saturated fat L 7.5 g 38%
Trans fat L 0 g
Cholesterol L 42 mg 14%
Sodium L 383 mg 17%
Total carbohydrates L 51.7 g 19%
Dietary fiber L 0 g 0%
Total sugars L 21.7 g
Protein L 6.7 g 13%
Vitamin A L 99.9 µg11%
Vitamin C L 2 mg2%
Calcium L 67 mg5%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 52%Fat: 41%400kcal / 100 g
  • Protein 7%
  • Carbohydrates 52%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Vitamin A11%Calcium5%Vitamin C2%

Nutritional insights

  • Protein6.7 gabove the median for sweets and desserts (median 5.3 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.8 g)
  • Sugars21.7 gbelow the median for sweets and desserts (median 25.5 g)
  • Fat18.3 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat7.5 gabove the median for sweets and desserts (median 6.3 g)
  • Sodium383 mgin the top quarter of sweets and desserts (median 256 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L333 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 6.7 g6.7 g
Carbohydrates 51.7 g51.7 g
Fat 18.3 g18.3 g
Fiber 0 g0 g
Sugars 21.7 g21.7 g
Sodium 383 mg383 mg

Product details

Brand
Two-Bite
Barcode
0770981061108
Label serving
3 SCONES (60 g)
Category
Pastries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Scone: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, non-hydrogenated vegetable oil shortening (palm, soybean and modified palm oils), water, egg, poppy seeds, butter (cream, salt), lemon, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), salt, natural and artificial flavor, beta-carotene (color). icing: icing sugar, water, glucose, guar gum, modified potato starch, xanthan gum, color (fd&c yellow #5).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggButterSaltWheat flourPalm oilCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poppyseed Scones?

100 g of Poppyseed Scones has 400 kcal. Serving, 3 scones, 60 g (60 g): about 240 kcal.

How much protein is in Poppyseed Scones?

Poppyseed Scones contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 3 scones, 60 g (60 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).

How many carbs are in Poppyseed Scones?

Poppyseed Scones has 51.7 g of total carbohydrates per 100 g, including 0 g of fiber and 21.7 g of sugars.

How much fat is in Poppyseed Scones?

Poppyseed Scones contains 18.3 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Poppyseed Scones contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV) and Vitamin A (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poppyseed Scones?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 487674. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0770981061108. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.