Popcorn

Packaged product Snacks Gary Poppins Llc

Popcorn contains 500 kcal per 100 g. A serving, 1.5 cup, 28 g (28 g) provides about 140 kcal.

Roughly 49% of its calories come from fat, with 41% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (455 kcal per 100 g).

100 g provides 16% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
14.3 gprotein
53.6 gcarbohydrates
28.6 gfat
140kcal in serving, 1.5 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28.6 g 37%
Saturated fat L 10.7 g 54%
Trans fat L 5.4 g
Cholesterol L 18 mg 6%
Sodium L 607 mg 26%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 10.7 g 38%
Total sugars L 0 g
Protein L 14.3 g 29%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 214 mg16%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 41%Fat: 49%500kcal / 100 g
  • Protein 11%
  • Carbohydrates 41%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16%Iron7%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein14.3 gin the top quarter of snacks (median 7.8 g)
  • Fiber10.7 gabove the median for snacks (median 9.1 g)
  • Sugars0 gin the lowest quarter of snacks (median 1 g)
  • Fat28.6 gin the top quarter of snacks (median 20.8 g)
  • Saturated fat10.7 gin the top quarter of snacks (median 4.6 g)
  • Sodium607 mgabove the median for snacks (median 568 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 14.3 g14.3 g
Carbohydrates 53.6 g53.6 g
Fat 28.6 g28.6 g
Fiber 10.7 g10.7 g
Sugars 0 g0 g
Sodium 607 mg607 mg

Product details

Brand
Gary Poppins Llc
Barcode
0818827012294
Label serving
1.5 cup (28 g)
Category
Popcorn
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Popcorn, partially hydrogenated soybean oil, dried cheddar cheese (milk, cheese culture, salt, enzymes, artificial color), cream, salt, sodium phosphate, fd&c yellow #5, lactic acid, soy lecithin, fd&c yellow #6, ranch flavor (whey, salt, buttermilk powder, sugar, onion powder, dried cream extract, parsley, silicon dioxide, lactic acid, canola oil, turmeric extract, natural flavors), bacon bits

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSaltMilkSugarOnionRapeseed (canola) oil

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Sea Salt Popcorn Live Love Pop 500 7.1 g 53.6 g 28.6 g
Birthday cake flavored drizzled popcorn Member's Mark 500 3.6 g 78.6 g 21.4 g
Sea Salt Popcorn Angie's Artisan Treats 500 8 g 52 g 30 g
Sweet & Salty Kettle Corn Angie's BOOMCHICKAPOP 500 3.6 g 64.3 g 28.6 g
Movie Theater Butter Popcorn Clancy's 500 7.1 g 53.6 g 28.6 g
butter popcorn Starbucks 500 7.1 g 71.4 g 17.9 g
Cookie Pop Popcorn Chips Ahoy! 500 3.3 g 63.3 g 26.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Popcorn?

100 g of Popcorn has 500 kcal. Serving, 1.5 cup, 28 g (28 g): about 140 kcal.

Is Popcorn high in protein?

Popcorn contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 1.5 cup, 28 g (28 g). About 11% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.8 g).

How many carbs are in Popcorn?

Popcorn has 53.6 g of total carbohydrates per 100 g, including 10.7 g of fiber and 0 g of sugars.

How much fat is in Popcorn?

Popcorn contains 28.6 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Popcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Popcorn?

100 g contains 607 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2628257. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0818827012294. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.