Plant protein superblend

Packaged product Other Foods My vegan

Plant protein superblend contains 379 kcal per 100 g. A serving, 1 scoop, 28 g (28 g) provides about 106 kcal.

Roughly 86% of its calories come from protein, with 14% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

100 g provides 250% of the Daily Value for copper, 15% of the Daily Value for potassium and 13% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant protein superblend by My vegan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
379kcal per 100 g
78.6 gprotein
12.5 gcarbohydrates
0 gfat
106kcal in serving, 1 scoop, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 379 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium not reported
Total carbohydrates L 12.5 g 5%
Dietary fiber L 2.9 g 10%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 78.6 g 157%
Phosphorus L 129 mg10%
Potassium L 693 mg15%
Zinc L 1.5 mg13%
Copper L 2.3 mg250%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Carbohydrates: 14%379kcal / 100 g
  • Protein 86%
  • Carbohydrates 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper250%Potassium15%Zinc13%Phosphorus10%

Nutritional insights

  • Protein78.6 gabove the median for other foods (median 76.3 g)
  • Fiber2.9 gabove the median for other foods (median 1.5 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.1 g)
  • Fat0 gin the lowest quarter of other foods (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.7 g)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
My vegan
Barcode
5059883239231
Label serving
1 scoop (28 g)
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Barley Rice Protein (87%) (Barley Protein, Rice Protein), Flavourings, Sunflower Creamer (Sunflower Oil, Modified Tapioca Starch, Natural Flavouring, Anti-Caking Agent (Silicon Dioxide), Antioxidant (Alpha-Tocopherol)), Sweetener (Sucralose).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5059883239231. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant protein superblend?

100 g of Plant protein superblend has 379 kcal. Serving, 1 scoop, 28 g (28 g): about 106 kcal.

Is Plant protein superblend high in protein?

Plant protein superblend contains 78.6 g of protein per 100 g (157% of the 50 g Daily Value), or 22 g in serving, 1 scoop, 28 g (28 g). About 86% of its calories come from protein. Compared with other other foods, that is above the median (median 76.3 g).

How many carbs are in Plant protein superblend?

Plant protein superblend has 12.5 g of total carbohydrates per 100 g, including 2.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant protein superblend?

Plant protein superblend contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Plant protein superblend contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (250% DV), potassium (15% DV), zinc (13% DV) and phosphorus (10% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.