Pizza Sauce
Packaged product Meals and Dishes Harris Teeter
Pizza Sauce contains 48 kcal per 100 g. A serving, 63 g, 0.25 cup (63 g) provides about 30 kcal.
Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,948 products.
100 g provides 40% of the Daily Value for Vitamin A and 21% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47.6 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 317 mg | 14% |
| Total carbohydrates L | 7.9 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4.8 g | |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 357 µg | 40% |
| Vitamin C L | 19 mg | 21% |
| Calcium L | 32 mg | 2% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 61%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for meals and dishes (median 1.5 g)
- Fiber1.6 gabove the median for meals and dishes (median 1.5 g)
- Sugars4.8 gbelow the median for meals and dishes (median 5.2 g)
- Fat1.6 gbelow the median for meals and dishes (median 3.4 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 0.42 g)
- Sodium317 mgin the lowest quarter of meals and dishes (median 400 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teeter
- Barcode
- 0072036981592
- Label serving
- 63 g (0.25 cup)
- Category
- groceries
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa brava Orlando | 48 | 0.5 g | 9.4 g | 0.18 g |
| Montara Coppola Salerno | 48 | 1.8 g | 4.8 g | 2 g |
| Sauce Tomate Marinara au Basilic Classico | 48 | 1.6 g | 9.6 g | 0.4 g |
| Tomato Sauce Pizza Topping Napolina | 48 | 1.2 g | 6.8 g | 1.7 g |
| Tomato & Basil Sauce Francesco Rinaldi | 48 | 1.6 g | 9.7 g | 1.2 g |
| Tomato basil pasta sauce Paesana | 48 | 0.8 g | 4 g | 3.6 g |
| Tomato Basil Pasta Sauce Great Value Organic | 48 | 1.6 g | 8.9 g | 1.2 g |
| Sauce tomate basilic Lidl | 48 | 1.4 g | 6.5 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Sauce?
100 g of Pizza Sauce has 48 kcal. Serving, 63 g, 0.25 cup (63 g): about 30 kcal.
How much protein is in Pizza Sauce?
Pizza Sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 63 g, 0.25 cup (63 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 1.5 g).
How many carbs are in Pizza Sauce?
Pizza Sauce has 7.9 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Sauce?
Pizza Sauce contains 1.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Pizza Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (40% DV) and Vitamin C (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Sauce?
100 g contains 317 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 2, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072036981592. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.