Sauce Tomate Marinara au Basilic
Packaged product Meals and Dishes Classico
Sauce Tomate Marinara au Basilic contains 48 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 60 kcal.
Roughly 79% of its calories come from carbohydrates, with 13% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.
100 g provides 13% of the Daily Value for Vitamin A, 10% of the Daily Value for Vitamin C and 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat | not reported | |
| Sodium L | 384 mg | 17% |
| Total carbohydrates L | 9.6 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 6.4 g | |
| Added sugars L | 3.1 g | 6% |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 120 µg | 13% |
| Vitamin C L | 9 mg | 10% |
| Calcium L | 52 mg | 4% |
| Iron L | 1.8 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 79%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gabove the median for meals and dishes (median 1.5 g)
- Fiber1.6 gabove the median for meals and dishes (median 1.5 g)
- Sugars6.4 gabove the median for meals and dishes (median 5.2 g)
- Fat0.4 gin the lowest quarter of meals and dishes (median 3.4 g)
- Sodium384 mgbelow the median for meals and dishes (median 400 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
tomato puree, water, ml) tomatoes, tomato juice, sugar, onion, spices (including basil), salt alue dehydrated onion, olive oil, enne dehydrated garlic, garlic, citric acid, calcium chloride. ingredients: purée de tomate, eau, tomates, jus de tomate, sucre, 2% oignon, epices (incluant du basilic sel, oignon deshydrate, huile 0% d'olive, ail déshydrate, ail, acide citrique, chlorure de calcium. gluten free/sans gluten for best before date, see shoulder of jar. date de péremption sur l'épaule du pot. 20% 4% 8% 8% 15% are pours international gourmet oronto, ontario mbb 3l6 refrigerate after opening refrigerer une fois ouvert 36346542 7000 33015
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Montara Coppola Salerno | 48 | 1.8 g | 4.8 g | 2 g |
| Tomato Sauce Pizza Topping Napolina | 48 | 1.2 g | 6.8 g | 1.7 g |
| Tomato & Basil Sauce Francesco Rinaldi | 48 | 1.6 g | 9.7 g | 1.2 g |
| Tomato basil pasta sauce Paesana | 48 | 0.8 g | 4 g | 3.6 g |
| Tomato Basil Pasta Sauce Great Value Organic | 48 | 1.6 g | 8.9 g | 1.2 g |
| Sauce tomate basilic Lidl | 48 | 1.4 g | 6.5 g | 1.3 g |
| Tomate frito sin azucares añadidos Ibsa | 48 | 1 g | 3 g | 3.1 g |
| Parlor style pizza sauce Harris Teeter | 48 | 1.6 g | 7.9 g | 1.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0057000330156. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.