Philly cheesesteak wrapped sandwich

Packaged product Meals and Dishes Raybern's

Philly cheesesteak wrapped sandwich contains 282 kcal per 100 g. A serving, 1 sandwich, 156 g (156 g) provides about 440 kcal.

Roughly 42% of its calories come from fat, with 40% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 188 kcal per 100 g across 582 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

282kcal per 100 g
12.2 gprotein
26.9 gcarbohydrates
12.8 gfat
440kcal in serving, 1 sandwich, 156 g (156 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 12.8 g 16%
Saturated fat L 5.8 g 29%
Trans fat L 0.32 g
Cholesterol L 35 mg 12%
Sodium L 583 mg 25%
Total carbohydrates L 26.9 g 10%
Dietary fiber L 1.3 g 5%
Total sugars L 3.9 g
Protein L 12.2 g 24%
Vitamin A L 38.4 µg4%
Vitamin C L 5.8 mg6%
Calcium L 96 mg7%
Iron L 2.3 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 40%Fat: 42%282kcal / 100 g
  • Protein 18%
  • Carbohydrates 40%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Calcium7%Vitamin C6%Vitamin A4%

Nutritional insights

  • Protein12.2 gin the top quarter of meals and dishes (median 7.7 g)
  • Fiber1.3 gbelow the median for meals and dishes (median 1.4 g)
  • Sugars3.9 gin the top quarter of meals and dishes (median 2.4 g)
  • Fat12.8 gin the top quarter of meals and dishes (median 6.4 g)
  • Saturated fat5.8 gin the top quarter of meals and dishes (median 2.2 g)
  • Sodium583 mgin the top quarter of meals and dishes (median 398 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L128 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 282 kcal282 kcal
Protein 12.2 g12.2 g
Carbohydrates 26.9 g26.9 g
Fat 12.8 g12.8 g
Fiber 1.3 g1.3 g
Sugars 3.9 g3.9 g
Sodium 583 mg583 mg

Product details

Brand
Raybern's
Barcode
0766626815564
Label serving
1 SANDWICH (156 g)
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Deli roll (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, palm oil [palm oil, citric acid (preservative)], sugar, eggs, milk powder [milk protein concentrate, nonfat dry milk, lactose], vital wheat gluten, dough conditioner [enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), datem, canola oil, dextrose, ascorbic acid, l-cysteine, enzymes], salt, yeast, xanthan gum, calcium propionate); beef filling (beef, water, seasoning [dehydrated vegetables (onion and bell pepper), salt, sugar, spice, yeast extract, maltodextrin, garlic powder, torula yeast, hydrolyzed soy and corn protein, natural butter flavor, sesame oil, natural and artificial flavors, caramel color], modified food starch, salt, sodium phosphate, dextrose, spices, natural flavorings, caramel powder); pasteurized process american cheese (cheese [pasteurized milk, cheese cultures, salt, enzymes], water, cream, sodium citrate, sodium phosphates, salt, vegetable color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilSugarEggSaltYeastCream

Similar products

FoodCaloriesProteinCarbsFat
Pizza Bites Snow Days 282 8.2 g 32.9 g 15.3 g
Chicken burger Findus 282 12 g 18 g 18 g
Nacho cheese & beef extra crunchy mini chimis El Monterey 282 10.6 g 27.1 g 15.3 g
Cheeseburger, Beef Patty With Cheese On A Bun Dutch Farms Inc. 282 11.3 g 28.9 g 13.4 g
Raybern's, roast beef, bacon & cheddar wrapped sandwich Raybern's 282 12.7 g 26.1 g 13.4 g
Philly Cheesesteak Sandwiches Raybern's 283 12 g 26.4 g 13.2 g
Beef & Bean Burritos Great Value 283 7.1 g 31.9 g 14.2 g
Pretzel Burger Steak-Eze Chophouse Favorites 284 15.9 g 21.9 g 13.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Philly cheesesteak wrapped sandwich?

100 g of Philly cheesesteak wrapped sandwich has 282 kcal. Serving, 1 sandwich, 156 g (156 g): about 440 kcal.

Is Philly cheesesteak wrapped sandwich high in protein?

Philly cheesesteak wrapped sandwich contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 19 g in serving, 1 sandwich, 156 g (156 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 7.7 g).

How many carbs are in Philly cheesesteak wrapped sandwich?

Philly cheesesteak wrapped sandwich has 26.9 g of total carbohydrates per 100 g, including 1.3 g of fiber and 3.9 g of sugars.

How much fat is in Philly cheesesteak wrapped sandwich?

Philly cheesesteak wrapped sandwich contains 12.8 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

What vitamins and minerals does Philly cheesesteak wrapped sandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Philly cheesesteak wrapped sandwich?

100 g contains 583 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2013630. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0766626815564. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.