Peri-peri garlic sauce & marinade

Packaged product Soups and Sauces Bramwells

Peri-peri garlic sauce & marinade contains 220 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 33 kcal.

Roughly 82% of its calories come from fat, with 15% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 88 kcal per 100 g across 591 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peri-peri garlic sauce & marinade by Bramwells, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
1.3 gprotein
8 gcarbohydrates
19.3 gfat
33kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 19.3 g 25%
Saturated fat not reported
Sodium L 292 mg 13%
Total carbohydrates L 8 g 3%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 15%Fat: 82%220kcal / 100 g
  • Protein 3%
  • Carbohydrates 15%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gabove the median for soups and sauces (median 0.8 g)
  • Fat19.3 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium292 mgin the lowest quarter of soups and sauces (median 1,160 mg)
  • Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bramwells
Barcode
4088600384207
Label serving
1 portion (15 g)
Category
Hot sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Rapeseed Oil, Onion Purée, Glucose-Fructose Synn, Salt, GARLIC PUREE (3.5%) Garic, Acidity Regulator: Citric Acid), Red Chilli Purée, Aty Regulator. Acetic Acid); Cayenne Pepper, Modified Maize Starch, Lemon Comminute from Concentrate, Bird's Eye Chill, Died Garic, Preservative: Potassium Sorbate; Dried Onion, Stabilise anthan Gum; Paprika, Lemon Oil. DIETARY ADVICE: Suitable for vegetarians. No artificial colours or flavourings. NUTRITION 250ge This bottle contains approx being Typical values per 100g: Energy 880kJ/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilOnionSaltGarlic

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Sriracha sauce cochujang Flying Goose 219 1.1 g 51 g 1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4088600384207. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peri-peri garlic sauce & marinade?

100 g of Peri-peri garlic sauce & marinade has 220 kcal. Serving, 1 portion, 15 g (15 g): about 33 kcal.

How much protein is in Peri-peri garlic sauce & marinade?

Peri-peri garlic sauce & marinade contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.2 g in serving, 1 portion, 15 g (15 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 0.8 g).

How many carbs are in Peri-peri garlic sauce & marinade?

Peri-peri garlic sauce & marinade has 8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peri-peri garlic sauce & marinade?

Peri-peri garlic sauce & marinade contains 19.3 g of fat per 100 g.

How much sodium is in Peri-peri garlic sauce & marinade?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.