How many calories are in Pepperoni Pizza?

100 g of Pepperoni Pizza has 245 kcal. Serving, 147 g (147 g): about 360 kcal.

Is Pepperoni Pizza high in protein?

Pepperoni Pizza contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value), or 15 g in serving, 147 g (147 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Pepperoni Pizza?

Pepperoni Pizza has 25.2 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.7 g of sugars.

How much fat is in Pepperoni Pizza?

Pepperoni Pizza contains 11.6 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Pepperoni Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni Pizza?

100 g contains 605 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pepperoni Pizza

Packaged product Meals and Dishes Food Lion

Pepperoni Pizza contains 245 kcal per 100 g. A serving, 147 g (147 g) provides about 360 kcal.

Roughly 42% of its calories come from fat, with 41% from carbohydrates and 17% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 13% of the Daily Value for calcium and 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

245kcal per 100 g

10.2 gprotein

25.2 gcarbohydrates

11.6 gfat

360kcal in serving, 147 g (147 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	245 kcal
Total fat L	11.6 g	15%
Saturated fat L	5.4 g	27%
Trans fat L	0 g
Cholesterol L	27 mg	9%
Sodium L	605 mg	26%
Total carbohydrates L	25.2 g	9%
Dietary fiber L	1.4 g	5%
Total sugars L	2.7 g
Protein L	10.2 g	20%
Vitamin A L	0 µg	0%
Vitamin C L	6.1 mg	7%
Calcium L	170 mg	13%
Iron L	1.8 mg	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 41%
Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.2 gabove the median for meals and dishes (median 10 g)
Fiber1.4 gbelow the median for meals and dishes (median 1.8 g)
Sugars2.7 gabove the median for meals and dishes (median 2.6 g)
Fat11.6 gabove the median for meals and dishes (median 8.3 g)
Saturated fat5.4 gin the top quarter of meals and dishes (median 2.7 g)
Sodium605 mgin the top quarter of meals and dishes (median 433 mg)
Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	204 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	167 kcal	245 kcal
Protein	6.9 g	10.2 g
Carbohydrates	17.1 g	25.2 g
Fat	7.9 g	11.6 g
Fiber	0.95 g	1.4 g
Sugars	1.9 g	2.7 g
Sodium	0.41 mg	605 mg

Product details

Brand: Food Lion
Barcode: 0035826080707
Quantity: 147 g
Label serving: 147 g
Category: Meals and Dishes
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Yeast Olive oil Sugar Salt Honey Wheat flour

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Chicken Chorizo & Roquito Pepper Pizza Aldi Specially Selected	245	12 g	30.9 g	7.6 g
Martin's Sandwich Potato Rolls Martin’s Famous Pastry Shoppe	245	11.3 g	43.4 g	3.8 g
Takeaway Pizza Hand-Stretched Cheese Feast Dunnes Stores	245	12 g	25 g	10 g
Four cheese pizza France manca	245	10.1 g	30 g	8.9 g
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Pepperoni rising crust pizza Great value	245	9.3 g	32.5 g	8.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2062604. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
Open Food Facts, record 0035826080707. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.