Pepperoni Pizza
Packaged product Meals and Dishes Brookshire's
Pepperoni Pizza contains 244 kcal per 100 g. A serving, 0.25 pizza, 135 g (135 g) provides about 329 kcal.
Roughly 44% of its calories come from carbohydrates, with 42% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (254 kcal per 100 g).
100 g provides 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 637 mg | 28% |
| Total carbohydrates L | 25.9 g | 9% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 3.7 g | |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 88.8 µg | 10% |
| Vitamin C L | 3.6 mg | 4% |
| Calcium L | 148 mg | 11% |
| Iron L | 0.8 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 44%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gin the lowest quarter of meals and dishes (median 11 g)
- Fiber1.5 gbelow the median for meals and dishes (median 1.8 g)
- Sugars3.7 gin the top quarter of meals and dishes (median 2.8 g)
- Fat11.1 gabove the median for meals and dishes (median 10.5 g)
- Saturated fat4.4 gabove the median for meals and dishes (median 4.4 g)
- Sodium637 mgin the top quarter of meals and dishes (median 520 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 296 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 244 kcal | 244 kcal |
| Protein | 8.2 g | 8.2 g |
| Carbohydrates | 25.9 g | 25.9 g |
| Fat | 11.1 g | 11.1 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 3.7 g | 3.7 g |
| Sodium | 637 mg | 637 mg |
Product details
- Brand
- Brookshire's
- Barcode
- 0092825106739
- Label serving
- 0.25 PIZZA (135 g)
- Category
- Pepperoni pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust (flour [wheat flour, enzyme], water, sugar, soybean oil, yeast, bread crumbs [wheat flour, yeast, sugar, salt], salt, honey, soy lecithin [processing aid], soybean oil), sauce (water, tomato paste, sugar, salt, spices, onion powder, xanthan gum, garlic powder), cheese (low moisture part-skim mozzarella cheese cultures, salt, enzymes], parmesan and romano cheese blend [both made from pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarYeastSaltHoneyTomatoOnionGarlicWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pepperoni And Ultimate Meat Pizza Marketside | 244 | 10.7 g | 26 g | 10.7 g |
| Extra large traditional crust pepperoni pizza, pepperoni Mama cozzi's | 244 | 10.4 g | 23.7 g | 11.1 g |
| Pizza pepperoni Chef Select | 245 | 9.4 g | 25.4 g | 11.4 g |
| Pizza Pepperoni 390g First Price Unil as | 243 | 10.8 g | 33.2 g | 7.1 g |
| Stonebaked pizza double pepperoni Marks & Spencer | 243 | 11 g | 25.7 g | 10.4 g |
| Pepperoni Pizza Signature Cafe | 243 | 10.3 g | 26.5 g | 11 g |
| Pizza Pepperoni Amanhecer | 243 | 10.1 g | 28.7 g | 9.2 g |
| Pepperoni Mozzarella Pesto Dr. Oetker Ristorante | 243 | 9.9 g | 23 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Pizza?
100 g of Pepperoni Pizza has 244 kcal. Serving, 0.25 pizza, 135 g (135 g): about 329 kcal.
How much protein is in Pepperoni Pizza?
Pepperoni Pizza contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 11 g in serving, 0.25 pizza, 135 g (135 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 11 g).
How many carbs are in Pepperoni Pizza?
Pepperoni Pizza has 25.9 g of total carbohydrates per 100 g, including 1.5 g of fiber and 3.7 g of sugars.
How much fat is in Pepperoni Pizza?
Pepperoni Pizza contains 11.1 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Pepperoni Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni Pizza?
100 g contains 637 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2074400. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0092825106739. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.