Peeled Tomatoes

Packaged product Vegetables Orto D'Italia

Peeled Tomatoes contains 26 kcal per 100 g. A serving, 1 portion, 125 ml (125 g) provides about 33 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

26kcal per 100 g
0.8 gprotein
4 gcarbohydrates
0.4 gfat
33kcal in serving, 1 portion, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26.4 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 50.4 mg 2%
Total carbohydrates L 4 g 1%
Dietary fiber L 0.8 g 3%
Total sugars L 4 g
Protein L 0.8 g 2%
Calcium L 12 mg0.9%
Iron L 0.48 mg3%
Potassium L 398 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 70%Fat: 16%26kcal / 100 g
  • Protein 14%
  • Carbohydrates 70%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8%Iron3%Calcium0.9%

Nutritional insights

  • Protein0.8 gin the lowest quarter of vegetables (median 2.6 g)
  • Fiber0.8 gin the lowest quarter of vegetables (median 2 g)
  • Sugars4 gabove the median for vegetables (median 2.1 g)
  • Fat0.4 gbelow the median for vegetables (median 5.7 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
  • Sodium50.4 mgin the lowest quarter of vegetables (median 339 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orto D'Italia
Barcode
0663221149998
Label serving
1 portion (125 ml)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0663221149998. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peeled Tomatoes?

100 g of Peeled Tomatoes has 26 kcal. Serving, 1 portion, 125 ml (125 g): about 33 kcal.

How much protein is in Peeled Tomatoes?

Peeled Tomatoes contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 portion, 125 ml (125 g). About 14% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Peeled Tomatoes?

Peeled Tomatoes has 4 g of total carbohydrates per 100 g, including 0.8 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peeled Tomatoes?

Peeled Tomatoes contains 0.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Peeled Tomatoes?

100 g contains 50.4 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.