Peanut Sauce
Packaged product Soups and Sauces Thai Fusions Co
Peanut Sauce contains 219 kcal per 100 g. A serving, 32 g (32 g) provides about 70 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 122 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 3.1 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 906 mg | 39% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 21.9 g | |
| Added sugars L | 18.8 g | 38% |
| Protein L | 3.1 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 31.3 mg | 2% |
| Iron L | 0.63 mg | 3% |
| Potassium L | 344 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gabove the median for soups and sauces (median 1.6 g)
- Fiber3.1 gin the top quarter of soups and sauces (median 1.4 g)
- Sugars21.9 gin the top quarter of soups and sauces (median 4.9 g)
- Fat9.4 gin the top quarter of soups and sauces (median 3.6 g)
- Saturated fat3.1 gin the top quarter of soups and sauces (median 0.65 g)
- Sodium906 mgin the top quarter of soups and sauces (median 394 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thai Fusions Co
- Barcode
- 0860000163019
- Quantity
- 32 g
- Label serving
- 32 g
- Category
- Cooking Sauces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, BROWN CANE SUGAR, GROUND PEANUTS, ORGANIC COCONUT MILK, CURRY PASTE, GARLIC, FISH SAUCE, SALT, CITRIC ACID, DRIED CRUSHED CHILI, GUAR GUM, XANTHAN GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Gourmet Mr. Yoshida's | 225 | 0 g | 50 g | 0 g |
| Original Gourmet Mr. Yoshida's | 225 | 5 g | 50 g | 0 g |
| Knorr Mélange Herbes et Épices Air fryer Boulettes à l'italienne 3 Portions Knorr | 227 | 28 g | 7.3 g | 9.4 g |
| Knorr Mélange Herbes et Épices Air fryer Poulet façon Kebab 3 Portions Knorr | 204 | 26 g | 3.4 g | 9.2 g |
| Organic Coconut Aminos Heaven & Earth | 200 | 0 g | 46.7 g | 0 g |
| Seasoned Fish Sauce Mega Chef | 200 | 13.3 g | 33.3 g | 0 g |
| Indonesian Peanut Satay The Spice Taylor | 197 | 5.5 g | 6.9 g | 15 g |
| crema pentru gatit cucina doro 1L Cucina doro | 245 | 2.8 g | 6.8 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0860000163019. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.