Peanut butter powder

Packaged product Dairy and Eggs Fresh finds

Peanut butter powder contains 417 kcal per 100 g.

Roughly 40% of its calories come from protein, with 32% from carbohydrates and 27% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 606 kcal per 100 g across 2,938 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut butter powder by Fresh finds, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
417kcal per 100 g
41.7 gprotein
33.3 gcarbohydrates
12.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 12.5 g 16%
Saturated fat L 0 g 0%
Sodium L 208 mg 9%
Total carbohydrates L 33.3 g 12%
Dietary fiber L 16.7 g 60%
Total sugars L 16.7 g
Protein L 41.7 g 83%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 32%Fat: 27%417kcal / 100 g
  • Protein 40%
  • Carbohydrates 32%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein41.7 gin the top quarter of dairy and eggs (median 25 g)
  • Fiber16.7 gin the top quarter of dairy and eggs (median 7 g)
  • Sugars16.7 gin the top quarter of dairy and eggs (median 6.3 g)
  • Fat12.5 gin the lowest quarter of dairy and eggs (median 49.2 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sodium208 mgabove the median for dairy and eggs (median 204 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh finds
Barcode
0481037848108
Quantity
30oz,850g
Category
Peanut butters
Packaging
en:container
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

roasted peanuts, sugar, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarSalt

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Roasted Peanut Powder with Cocoa PBfit 417 33.3 g 50 g 12.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0481037848108. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut butter powder?

100 g of Peanut butter powder has 417 kcal.

Is Peanut butter powder high in protein?

Peanut butter powder contains 41.7 g of protein per 100 g (83% of the 50 g Daily Value). About 40% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 25 g).

How many carbs are in Peanut butter powder?

Peanut butter powder has 33.3 g of total carbohydrates per 100 g, including 16.7 g of fiber and 16.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut butter powder?

Peanut butter powder contains 12.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Peanut butter powder?

100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 23, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.