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Peanut butter ice cream cup, eggs

Packaged product Sweets and Desserts Good Humor

Peanut butter ice cream cup, eggs contains 381 kcal per 100 g. A serving, 1 bar, 63 g (63 g) provides about 240 kcal.

Roughly 61% of its calories come from fat, with 32% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

381kcal per 100 g
6.4 gprotein
31.8 gcarbohydrates
27 gfat
240kcal in serving, 1 bar, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 27 g 35%
Saturated fat L 14.3 g 72%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 190 mg 8%
Total carbohydrates L 31.8 g 12%
Dietary fiber L 1.6 g 6%
Total sugars L 27 g
Protein L 6.4 g 13%
Vitamin A L 47.7 µg5%
Vitamin C L 0 mg0%
Calcium L 127 mg10%
Iron L 0.57 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 32%Fat: 61%381kcal / 100 g
  • Protein 6%
  • Carbohydrates 32%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin A5%Iron3%Vitamin C0%

Nutritional insights

  • Protein6.4 gin the top quarter of sweets and desserts (median 3 g)
  • Fiber1.6 gabove the median for sweets and desserts (median 0 g)
  • Sugars27 gin the lowest quarter of sweets and desserts (median 54 g)
  • Fat27 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat14.3 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium190 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L159 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 381 kcal381 kcal
Protein 6.4 g6.4 g
Carbohydrates 31.8 g31.8 g
Fat 27 g27 g
Fiber 1.6 g1.6 g
Sugars 27 g27 g
Sodium 190 mg190 mg

Product details

Brand
Good Humor
Barcode
0041000136757
Label serving
1 BAR (63 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ice cream: nonfat milk, milkfat, sugar, corn syrup, high fructose corn syrup, whey, reese's peanut butter [peanuts, sugar, peanut oil, dextrose, salt, tbhq (used to protect quality)], caramel color, mono and diglycerides, cellulose gum, guar gum, polysorbate 80, polysorbate 65, carrageenan. milk chocolate flavored coating: sugar, vegetable oil (coconut, soybean), milk, cocoa butter, chocolate liquor, whey powder, soy lecithin, natural vanilla flavor]. reese's peanut butter swirl: peanuts, sugar, peanut oil, dextrose, salt, tbhq (used to protect quality).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkCocoa butterSaltPeanut

Similar products

FoodCaloriesProteinCarbsFat
Russell stover, marshmallow eggs Russell Stover 381 4.8 g 71.4 g 11.9 g
assorted fruit twists Bebeto 381 2.1 g 91 g 1.4 g
Nimm 2 Lolly Storck 381 0.1 g 94.2 g 0.1 g
balla bites Haribo 381 1.7 g 82 g 5 g
Southern home, circus peanuts Southern Home 381 0 g 97.6 g 0 g
The fresh market, holiday taffy The Fresh Market 381 0 g 90.5 g 4.8 g
The fresh market, candy corn taffy The Fresh Market 381 0 g 90.5 g 4.8 g
All-American Taffy Sweet Candy Company 381 0 g 90.5 g 4.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1866189. License: CC0 1.0 (U.S. public domain). Source record dated March 16, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0041000136757. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut butter ice cream cup, eggs?

100 g of Peanut butter ice cream cup, eggs has 381 kcal. Serving, 1 bar, 63 g (63 g): about 240 kcal.

How much protein is in Peanut butter ice cream cup, eggs?

Peanut butter ice cream cup, eggs contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 1 bar, 63 g (63 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in Peanut butter ice cream cup, eggs?

Peanut butter ice cream cup, eggs has 31.8 g of total carbohydrates per 100 g, including 1.6 g of fiber and 27 g of sugars.

How much fat is in Peanut butter ice cream cup, eggs?

Peanut butter ice cream cup, eggs contains 27 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).

How much sodium is in Peanut butter ice cream cup, eggs?

100 g contains 190 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.