Peanut Butter Cups, Milk Chocolate
Packaged product Sweets and Desserts Reese's
Peanut Butter Cups, Milk Chocolate contains 506 kcal per 100 g. A serving, 2.8 onz, 79 g (79 g) provides about 400 kcal.
Roughly 50% of its calories come from fat, with 41% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
100 g provides 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 506 kcal | |
| Total fat L | 30.4 g | 39% |
| Saturated fat L | 11.4 g | 57% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 354 mg | 15% |
| Total carbohydrates L | 55.7 g | 20% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 50.6 g | |
| Protein L | 11.4 g | 23% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 76 mg | 6% |
| Iron L | 1.8 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 41%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.4 gin the top quarter of sweets and desserts (median 3 g)
- Fiber3.8 gin the top quarter of sweets and desserts (median 0 g)
- Sugars50.6 gbelow the median for sweets and desserts (median 54 g)
- Fat30.4 gin the top quarter of sweets and desserts (median 2 g)
- Saturated fat11.4 gabove the median for sweets and desserts (median 2.3 g)
- Sodium354 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 506 kcal | 506 kcal |
| Protein | 11.4 g | 11.4 g |
| Carbohydrates | 55.7 g | 55.7 g |
| Fat | 30.4 g | 30.4 g |
| Fiber | 3.8 g | 3.8 g |
| Sugars | 50.6 g | 50.6 g |
| Sodium | 354 mg | 354 mg |
Product details
- Brand
- Reese's
- Barcode
- 0034000870073
- Quantity
- 2.8 ONZ
- Label serving
- 2.8 ONZ (79 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk Chocolate (Sugar; Cocoa Butter; Chocolate; Nonfat Milk; Milk Fat; Lactose; Soy Lecithin; Pgpr, Emulsifier); Peanuts; Sugar; Dextrose; Salt; Tbhq (Preservative).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSugarSaltCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blockciok Oliviero | 506 | 9 g | 52 g | 28.2 g |
| lenguas divina pastora Divina Pastora | 506 | 5.4 g | 54.7 g | 29 g |
| Almendras rellenas Auchan | 506 | 9 g | 62.8 g | 24 g |
| Príncipe estrellas LU | 506 | 6 g | 64 g | 24 g |
| Brausekekse Sadex | 506 | 5.9 g | 65 g | 25 g |
| Peanut Butter Big Cup, Milk Chocolate Reese's | 506 | 11.4 g | 55.7 g | 30.4 g |
| Pippos Churrasco São Bráz | 506 | 3.5 g | 47 g | 33 g |
| Canestrini al pistacchio Peluso | 506 | 8.9 g | 62.9 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1642858. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0034000870073. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.