Peanut Butter Crunchy
Packaged product Dairy and Eggs Community Co
Peanut Butter Crunchy contains 662 kcal per 100 g. A serving, 25 g (25 g) provides about 166 kcal.
Roughly 75% of its calories come from fat, with 13% from protein and 11% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 662 kcal | |
| Total fat L | 55.6 g | 71% |
| Saturated fat L | 11.2 g | 56% |
| Sodium L | 184 mg | 8% |
| Total carbohydrates L | 18.8 g | 7% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 10.4 g | |
| Protein L | 22 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 11%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gbelow the median for dairy and eggs (median 25 g)
- Fiber2.5 gin the lowest quarter of dairy and eggs (median 7 g)
- Sugars10.4 gin the top quarter of dairy and eggs (median 6.3 g)
- Fat55.6 gin the top quarter of dairy and eggs (median 49.2 g)
- Saturated fat11.2 gin the top quarter of dairy and eggs (median 8 g)
- Sodium184 mgbelow the median for dairy and eggs (median 204 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Community Co
- Barcode
- 9310246049048
- Quantity
- 500g
- Label serving
- 25 g
- Category
- Peanut butters
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Roasted Peanuts (91%), Sugar Hydrogenated Soybean Oil Salt, Emulsifier (471) CONTAINS PEANUTS AND SOY
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Peanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beurre 100% cacahuète toastée L'Amandaie | 662 | 27.3 g | 11 g | 57 g |
| Peanut butter g'woon | 662 | 20.9 g | 9.4 g | 58.6 g |
| Pindakaas Gwoon | 662 | 20.9 g | 9.4 g | 58.6 g |
| Pindakaas 1de beste | 662 | 20.9 g | 9.4 g | 58.6 g |
| Φυστικοβούτυρο Απαλό Μαράτα | 662 | 26 g | 12 g | 56 g |
| 100% pindakaas met stukjes pinda Albert Heijn | 662 | 31 g | 8.7 g | 54 g |
| Calve Pindakaas Creamy 350GR Calvé | 663 | 18 g | 15 g | 58 g |
| Peanut butter HEMA | 663 | 18.9 g | 14.5 g | 57.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310246049048. License: ODbL 1.0 (Open Food Facts). Source record dated March 1, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.