Peanut Butter, Creamy

Packaged product Dairy and Eggs PETER PAN

Peanut Butter, Creamy contains 656 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 210 kcal.

Roughly 73% of its calories come from fat, with 15% from protein and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 594 kcal per 100 g across 562 products.

100 g provides 12% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

656kcal per 100 g
25 gprotein
18.8 gcarbohydrates
53.1 gfat
210kcal in serving, 2 tbsp, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 656 kcal
Total fat L 53.1 g 68%
Saturated fat L 9.4 g 47%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 438 mg 19%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 6.2 g 22%
Total sugars L 9.4 g
Protein L 25 g 50%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.1 mg6%
Potassium L 562 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 12%Fat: 73%656kcal / 100 g
  • Protein 15%
  • Carbohydrates 12%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium12%Iron6%Vitamin C0%Calcium0%

Nutritional insights

  • Protein25 gin the top quarter of dairy and eggs (median 21.9 g)
  • Fat53.1 gin the top quarter of dairy and eggs (median 50 g)
  • Saturated fat9.4 gabove the median for dairy and eggs (median 7.8 g)
  • Sodium438 mgin the top quarter of dairy and eggs (median 217 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 656 kcal656 kcal
Protein 25 g25 g
Carbohydrates 18.8 g18.8 g
Fat 53.1 g53.1 g
Fiber 6.2 g6.2 g
Sugars 9.4 g9.4 g
Sodium 438 mg438 mg

Product details

Brand
PETER PAN
Barcode
0045300005553
Label serving
2 Tbsp
Category
nut-seed-butters

Ingredients

ROASTED PEANUTS, SUGAR, LESS THAN 2% OF: HYDROGENATED VEGETABLE OILS (COTTONSEED AND RAPESEED), SALT, PARTIALLY HYDROGENATED COTTONSEED OIL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarRapeseed (canola) oilSalt

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FoodCaloriesProteinCarbsFat
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Peanut, Butter WOODSTOCK 656 25 g 18.8 g 56.2 g
Roundy's, Natural Creamy Peanut Butter ROUNDY'S 656 21.9 g 21.9 g 53.1 g
Reduced Sugar Peanut Butter, Creamy WEIS QUALITY 656 25 g 18.8 g 53.1 g
Woodstock, Unsalted Smooth Organic Peanut Butter Spread WOODSTOCK 656 25 g 18.8 g 56.2 g
Creamy No Sugar Added & Unsalted Cashew Butter, Creamy WEGMANS 656 18.8 g 28.1 g 53.1 g
Creamy Unsweetened & Lightly Toasted Salt Free Almond Butter, Creamy Unsweetened & Lightly Toasted ONCE AGAIN 656 21.9 g 18.8 g 53.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter, Creamy?

100 g of Peanut Butter, Creamy has 656 kcal. Serving, 2 tbsp, 32 g (32 g): about 210 kcal.

Is Peanut Butter, Creamy high in protein?

Peanut Butter, Creamy contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 8 g in serving, 2 tbsp, 32 g (32 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.9 g).

How many carbs are in Peanut Butter, Creamy?

Peanut Butter, Creamy has 18.8 g of total carbohydrates per 100 g, including 6.2 g of fiber and 9.4 g of sugars.

How much fat is in Peanut Butter, Creamy?

Peanut Butter, Creamy contains 53.1 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).

What vitamins and minerals does Peanut Butter, Creamy contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter, Creamy?

100 g contains 438 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 27, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0045300005553. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1935658. License: CC0 1.0 (U.S. public domain). Source record dated August 27, 2018. Imported November 6, 2026.

Last updated: . Source description: "PEANUT BUTTER, CREAMY". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.